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White Wine

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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...

  1. Developed concentration and flavors of melon, vanilla and creme brulee- pairs great with grilled chicken or pork chops. Diamond Collection wines are made from grapes grown across California and are carefully combined to create wines perfect for all occasions – including those special just because ones. Diamond Collection Chardonnay is an extremely well-balanced wine with lush flavors lifted by bright, natural acidity.
    $29.95 Each
  2. Pale yellow with green highlights, Nice intensity with light floral and exotic fruit notes, Nice tension in the attack, explosion of fruits in the mouth with a fresh and tense finish
    $19.95 Each
  3. Pale yellow with green highlights, Fermentation and lemon notes, Vivacious attack with delicate citrus notes and a long finish
    $19.95 Each
  4. Pale yellow with a fairly strong intensity, Notes of white flowers and white fruits, Fresh attack and light minerality
    $21.95 Each
  5. Full-bodied, rich and spicy with a peachy sweetness, a mealy savouriness, polished cedary oak and a rich, expansive, creamy finish with delectable hints of butterscotch and crème brulee.
    $44.95 Bottle
  6. Fresh peach, ripe pink grapefruit, vanilla, dried fig and aromatic spice. The palate is elegant and complex with stone fruit, a hint of orange, toasted hazelnut and a toffee note. Ten months maturation on lees in French oak barrels has created a rich creaminess and fine tannin structure.
    $27.95 Bottle
  7. Stunningly well balanced with beautiful spice and floral notes. Will cellar well for 2 - 4 years.
    $23.95 Bottle
  8. The colour is lemon-straw. On the nose there is an abundance of citrus, in particular the orange zest that is such a regional feature of North Canterbury Rieslings.
    $37.95 Bottle
  9. Fragrant aromas of grapefruit blossom, mandarin and lime zest with a mineral note. A luscious palate with Meyer lemon and ripe grapefruit flavours. The wine has a wonderful length with just a hint of sweetness on the finish.
    $23.95 Bottle
  10. Up the Coast North of Wellington in Horowhenua, local viticulturist Kate Gibbs identified that the river gravel soils of Ohau were similar to Marlborough. Lovely zesty, LOCAL Savvy!
    $21.95 Bottle
  11. Aromas of flints and spices. Powerful in fruit and in body evokes the Sauvignon flower and the sap of the vines. With a superb balance, a delicate and harmonious expression all its elegance grows as it goes along.
    $45.95 Bottle
  12. Intense passionfruit aromas combine with tropical fruit flavours in this classic Marlborough Sauvignon Blanc. Fresh, pure and long on the palate.
    $15.95 Each

White Wine

More AboutWhite Wine

Set Descending Direction

Grid List

133-144 of 415

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...