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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2018
Refined on the nose and palate with aromas of hazelnut and peaches. Grea[...]
2021
The Alsace classic Riesling. Dry and fresh on the palate, vivacious, nice[...]
2020
The archetype of an excellent Marlborough sauvignon blanc: vibrant and in[...]
2019
A broad, floral wine and one of the better viogniers under $25 being made[...]
2022
Perfect table pinot gris. Dry with pear and citrus notes on a very soft s[...]
2023
Piccini have been making wine in the Orvieto region of Umbria for a long [...]
2023
Made by the talented team at Palliser Estate in Martinborough, this lusci[...]
2022
Fantastic value from the pioneers of Viognier in Australia. We describe [...]
2023
Quality New Zealand Sauvignon from top winemaker Sam Rose. This crisp, dr[...]
2022
The Pinot Gris Spinyback was always the winner from from the entire Waime[...]
2023
Truly a step up for entry level NZ chard in an international context. A p[...]
2021
The Urlar Pinot Gris is fermented in old oak barrels giving it a unique a[...]
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