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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2021
A favourite returns! Aromatic blend (which may change a little each year)[...]
2020
So fine! Rich, ripe stone fruits, balanced with pronounced minerality/oys[...]
2023
A lovely almond colour in the glass, the nose reveals toasted coconut, fr[...]
2018
A white powerhouse! The richness, structure, spice and great acidity of t[...]
2022
Hand-picked, destemmed and then left on skins for one week.Wild ferment i[...]
2023
From Marlborough comes this classic fresh Sauvignon. Passionfruit and go[...]
2022
This medium-dry Riesling has a delicious mouthfeel and nicely coats the m[...]
2022
The wine shows flavours of white peach and floral characters on the nose [...]
2022
A gorgeous shade of Amber, this Organic and Biodynamic aromatic blend has[...]
2023
Showing ripe peach and apricot aromas with hints of nougat and citrus flo[...]
2022
A perfumed nose of florals, ripe tropical fruits, and a hint of kiwi & ja[...]
Out of stock
2022
Fresh and vibrant aromatics of lemon, lime and orange blossom followed by[...]