New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
This Sancerre is a crisp, refreshing and lightly textured wine. Medium bo[...]
Established 250 years ago, the Lorentz family cultivate their passion for[...]
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A broad,floral full flavoured white wine. Best served with mussel fritter[...]