New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
Truly an American Chardonnay. Big, as in OTT big, lashings of oak and fru[...]
This Washington State winery spares no expense in their state of the art [...]
This Chardonnay is a juicy, full-bodied wine that explodes with bright ci[...]