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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2022
A brightly aromatic lemon-lime-mandarin citrus medley with notes of red d[...]
2022
Crisp and refreshing Marlborough Chardonnay with light oak influence and [...]
2022
Layers of citrus and lemon peel with subtle influences of barrel fermenta[...]
2023
A fresh and balanced style of Pinot Gris. Full flavoured with pear, quinc[...]
2024
Fine Marlborough Sauvignon Blanc with an abundance of ripe citrus and goo[...]
2023
Lively aromas of lychee, gooseberry and a touch of peapod. Clean, fresh p[...]
2023
A precise aromatic expression of Marlborough Sauvignon Blanc. Ripe lime a[...]
2023
Produced in the Hawkes Bay and always popular. Oak ageing has added compl[...]
2023
Made in an Alsatian style this is a delicious Pinot Gris. Smooth and slig[...]
2021
Cloudy Bay broke the winemaking rules to create a sophisticated style of [...]
2024
Pale straw in colour with fruity pear and citrus aromas. Floral honeysuck[...]
2023
Dry and full of fresh fruit flavour this is a quinessential Marlborough S[...]