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White Wine

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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...

  1. Complex aromas typical of Kumeu Chardonnay. Hand harvested and whole bunch pressed with indigenous yeast fermentation and 100% barrel ferments.
    $39.95 Bottle
  2. Vibrant aromas of lemon grass, lime, ginger, honeysuckle and a touch of lavender. The palate is luscious and succulent with great intensity balanced by lovely focused acidity.
    $15.95 Each
  3. Rich and complex with flavours of stone fruit combined with toasted hazelnut.
    $29.95 Each
  4. Brilliant pale yellow with green nuances. Green apple and white peach combine with fine nuances of lemon balm and mint to create the typical aroma of the classic Terlano.
    $39.95 Each
  5. This Chardonnay has a full, broad nose of refreshing and bright aromas of ripe yellow stone fruits and citrus fruits along with an edge of creamy and nutty barrel-ferment and spicy oak notes, subtle lemon-curd and buttery MLF notes. The palate has flavours of citrus fruits melded with creamy barrel-ferment and nutty, spicy oak.
    $22.95 Each
  6. This Chardonnay is layered with varietal fruits of peach and pear. A subtle touch of spice from the oak, and a clean mineral finish makes this a complex, yet easy to drink wine.
    $23.95 Each
  7. Displaying a brilliant straw and lime-tinted hue in the glass, the nose offers a fragrant and complex medley of ripe melon, citrus blossom and nougat, complemented by underlying notes of grilled nuts. The palate is generous and mouthfilling initially then the long line of concentration and natural acidity leads to a sustained and powerful finish. This wine will develop further complexity, mineral and toast like characters with careful cellaring.
    $84.95 Each
  8. One of the top selling NZ Sauvignon Blancs in the world! Classic Marlborough notes of gooseberry, citrus and herbs. Partner with fresh seafood or salads.
    $18.95 Each
  9. Pungent tropical fruit aromas overlay a more subtle herbal note. A powerful wine that offers fruit sweetness and a generous finish.
    $19.95 Each
  10. This vibrant, aromatic wine has flavours of gooseberry and limes, with a lively finish. We love to drink it with seafood and pasta dishes and delicious summer salads.
    $17.95 Each
  11. Light golden in colour, this Sauvignon Blanc is rich, creamy and textural. It possesses ripe fruit flavours - a luscious mix of tropical and stone fruits - and balanced perfectly with fruit-laden acidity. Produced organically.
    $27.95 Each
  12. A brightly aromatic lemon-lime-mandarin citrus medley with notes of red delicious apple, honeydew melon and a tarragon-like herbal edge. A lively off-dry style that delivers a ying-yang balance of bright, natural acidity and a subliminal touch of sweetness – finishing with a delicious quinine-like citrus tang.
    $30.95 Each

White Wine

More AboutWhite Wine

Set Descending Direction

Grid List

Page:
  1. 5
  2. 6
  3. 7
  4. 8
  5. 9

73-84 of 425

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...