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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2017
Pale straw in colour with green hues. Intense classic lemon aromas, with [...]
2021
The dry counterpart to Dr. L Riesling, this wine is produced with the sam[...]
2022
A gorgeous shade of Amber, this Organic and Biodynamic aromatic blend has[...]
2023
Co-ferment of Gewürztraminer, Pinot Gris, and Riesling - a classic Alsac[...]
Out of stock
2018
Medium-dry riesling with lime, white flowers and a suggestion of oyster s[...]
2022
Hand-picked, destemmed and then left on skins for one week.Wild ferment i[...]
2019
Handcrafted crisp and vibrant dry-style Riesling harvested from the Puket[...]
2023
Vibrant aromas of lemon grass, lime, ginger, honeysuckle and a touch of l[...]
750ml
This alcohol-removed Riesling features notes of lime, citrus blossom and [...]
2021
The Knappstein Riesling has both elegance and intensity, with true Knapps[...]
2023
This wine boasts a honey-hued color and aromas of nectarines, baked spice[...]
Out of stock
2023
Wow. Explosive flavour, perfect balance between the minerality, fruit and[...]