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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2023
Aromas of flints and spices. Powerful in fruit and in body evokes the Sau[...]
2020
Up the Coast North of Wellington in Horowhenua, local viticulturist Kate [...]
2023
Fragrant aromas of grapefruit blossom, mandarin and lime zest with a mine[...]
2023
The colour is lemon-straw. On the nose there is an abundance of citrus, i[...]
2024
Stunningly well balanced with beautiful spice and floral notes. Will cel[...]
2021
Fresh peach, ripe pink grapefruit, vanilla, dried fig and aromatic spice.[...]
2022
Full-bodied, rich and spicy with a peachy sweetness, a mealy savouriness,[...]
2022
This is impressively complex and inviting on the nose showing ripe peach,[...]
2024
Wow. Explosive flavour, perfect balance between the minerality, fruit and[...]
250ml
Lively, dry and vibrant with hints of passionfruit and citrus zest. Other[...]
250ml
Dry, vibrant and full bodied with a luscious finish. A ripe burst of peac[...]
2021
The Treppchen Kabinett always stands out as a young wine, with its precoc[...]