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White Wine

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49-60 of 127

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...

  1. Think you know Chardonnay? Try this bright fresh example from Southern Burgundy. Floral and fruity, with hints of white flowers, apple and lemon aromas. Precise, refreshing and direct.
    $29.95 Bottle
  2. Pale lemon straw with faint green hue. Complex and refreshing aromatics of melon rind, sea spray, honeysuckle and a hint of beeswax. Very precise across the palate with ripe citrus and subtle oak highlights and a long, texturally dry and almost saline-like finish.
    $29.95 Bottle
  3. This Chardonnay is a juicy, full-bodied wine that explodes with bright citrusy aromas of lemon zest, honeydew melon and just a hint of toasty oak. Big bold flavors of citrus and apple with a touch of vanilla.
    $21.95 Bottle
  4. What a cracker! This full-bodied and persistent Chardonnay has with flavours of peach, hints of oak and a refreshing finish. Great Value.
    $15.95 Bottle
  5. Sirius White is a marriage of organic Chardonnay, Viognier and Marsanne. Giving this wine a warm ripe apricot character with lifted acidity, scented white peach and honeysuckle.
    $20.95 Bottle
  6. Finding a nice little Chard like this - for this money is a rare thing. Intense stone fruit aromas of peach and nectarine with subtle smokey notes. Creamy fruit sweetness provides a supple texture leading into a generously flavoured finish with a touch of spicy oak.
    $11.95 Bottle
  7. Golden in colour, this Chardonnay opens up in the glass to reveal stone fruit, citrus and subtle oak flavours. This Chardonnay underscores the minerality from our limestone soils. Produced organically.
    $47.95 Bottle
  8. Aromas of tropical fruit intertwine with notes of citrus, toast and popcorn that bring to mind the characteristics of great Chardonnay. Careful use of new oak has created a wine that is finely grained and focused, yet shows power, depth of flavour and a lovely mineral core.
    $37.95 Bottle
  9. Demonstrating restrained power, this is a multidimensional Chardonnay with a core of ripe stone fruit and fragrant citrus, overlaid with aromas of roasted nuts, subtle creaminess and a hint of smoky gunflint. The palate is powerful yet fresh and restrained with fine texture, great length and balanced fresh acidity.
    $34.95 Bottle
  10. Classic New Zealand chardonnay; a fine texture, clean and crisp on the pallet,full bodied and zingy on the finish. A winner with clams in cream.
    $35.95 Bottle
  11. The greatest white wine ever produced by Mills Reef? The potential of this wine is scary.On release it was pretty tight, but the petals are slowly unfurling...
    $33.95 Bottle
  12. Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.
    $34.95 Bottle

White Wine

More AboutWhite Wine

Set Ascending Direction

Grid List

Page:
  1. 3
  2. 4
  3. 5
  4. 6
  5. 7

49-60 of 127

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...