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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2021
Mission Jewelstone Chardonnay colour is pale straw and the the aromas are[...]
2022
Ocean sea spray, waxy native florals entwined with white peaches. These f[...]
2023
Rabbit Ranch Chardonnay is made to express the very best of Central Otago[...]
2019
Pale gold colour. Floral fragrances mixed with citrus fruit aromas with a[...]
2019
A fantastic Chablis Premier Cru, this wine is linear with a complex, mine[...]
2022
Fantastic balance. Just enough buttery oak to broaden out and enhance a f[...]
2021
The Skeetfield Vineyard has old vine dry-farmed Mendoza Chardonnay vines.[...]
2020
100% ovum, first use. Skeetfield fruit, unfined and unfiltered. Beautiful[...]
2023
From one of Hawkes Bay's finest boutique winemakers. Bright, zippy wine, [...]
2022
Creamy and rich with subtle French Oak enveloping an array of juicy stone[...]
2018
The special occasion version of the much loved Elephant Hill chardy. Broa[...]
2022
This elegant Chardonnay has wonderful minerality and flavours of orange b[...]