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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2022
Green gold. Subtle rose petal and Turkish delight. Lychee and rose water.[...]
2022 375ml
Kumeu River Chardonnay is drawn from six different vineyard sites in the [...]
2023
With maturing vines and a truly favourable year for Gewurz, this wine spe[...]
Out of stock
2023
Full-bodied, rich and spicy with a peachy sweetness, a mealy savouriness,[...]
2021
Fresh peach, ripe pink grapefruit, vanilla, dried fig and aromatic spice.[...]
2024
Stunningly well balanced with beautiful spice and floral notes. Will cel[...]
2023
The colour is lemon-straw. On the nose there is an abundance of citrus, i[...]
2023
Fragrant aromas of grapefruit blossom, mandarin and lime zest with a mine[...]
2020
Up the Coast North of Wellington in Horowhenua, local viticulturist Kate [...]
2023
Aromas of flints and spices. Powerful in fruit and in body evokes the Sau[...]
2023
Intense passionfruit aromas combine with tropical fruit flavours in this [...]
2024
A broad Oaky Chardonnay with ripe peachy fruit and a nice crisp finish.[...]