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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2023
Luscious rich Pinot Gris from Greystone in the Waipara, Canterbury. Produ[...]
2023
That name is a mouthful, but you'll remember 'Rizzardi' once you've had a[...]
2022
Ultra fresh Albarino from the region Rias Baixas on the Spanish/Portugues[...]
2023 Recommended by Cuisine Magazine February 2021
Naturally low in alcohol, this crisp, sweet Riesling is a top seller here[...]
2022
With expressive aromas of white florals, musk, red apples and walnuts, th[...]
2023
Fine, elegant pinot gris for the masses. A decent middle palate, some goo[...]
2023
Tree fruit and mineral notes greet the nose upon first smell. A creamy te[...]
2023
The greatest white wine ever produced by Mills Reef? The potential of thi[...]
2021
This highly appealing single-vineyard Pinot Gris from low yielding vines [...]
2024
A beautiful medium style of Riesling from Marlborough. Made from organic [...]
2020
Classic New Zealand chardonnay; a fine texture, clean and crisp on the pa[...]
2021
This medium dry Riesling has lifted floral and hazelnut aromas along with[...]