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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2023
This Pinot Gris combines fruit from premium sites in Central Otago, inclu[...]
2022
100% Verdicchio The historic amphora bottle is a characteristic feature o[...]
2022
What a cracker from the good folk at Haha! Bright and fresh, plenty of tr[...]
2023
Typically vibrant, citrussy and herbal Marlborough Sauvignon, with kaffir[...]
2023
Finding a nice little Chard like this - for this money is a rare thing. I[...]
2024
Aromatic and full of flavour. Lychee and apricot evident on the nose with[...]
2020
Inviting yellow fruits and ripe apples along with fine herbal spice, juic[...]
2024
Made by the talented team at Palliser Estate in Martinborough, this delig[...]
2023
Aromas of fresh grapefruit and passionfruit follow through on the palate.[...]
2021
Gorgeous blend of organic Chardonnay and Chenin, with a smidge of musky M[...]
2023
What a cracker! This full-bodied and persistent Chardonnay has with flavo[...]
2022
This Chardonnay is a juicy, full-bodied wine that explodes with bright ci[...]