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White Wine

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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...

  1. Domaine Rewa Late Harvest Riesling
    $27.95 Each
  2. Rose gold with copper hues. The nose shows baked pear, citrus, peach and a hint of caramel. The palate is dry with sweet peach, nashi pear, spice, ginger, lemon curd, quince and brioche. Full bodied and complex, rich and concentrated with fine textural tannin and a long toffee, mineral finish.
    $38.95 Each
  3. A vibrant bouquet of lime and the seaside on a hot day. Equally reflected on the palate and bound with crystalline acidity resulting in a beautifully savoury example of Albarino.
    $34.95 Each

    Out of stock

  4. Yalumba GEN is 100% certified organic and sustainably made. Our Viognier is full of exotic aromas and complex fruit flavours. A great food wine that pairs perfectly with a variety of international cuisines. Pale lemon in colour with green hues. An exotic mix of white flowers, ginger and jasmine aromas with hints of apricot and fennel. The palate is creamy, rich and long with flavours of fresh apricot nectar and almond meal, leading to a succulent mid-palate with bright stone fruit flavours and Asian five spice on the finish.
    $19.95 Each
  5. The wine has vibrant notes of lychee, ginger and pear characters on the nose. Fresh apple characters fill the front palate and finishes with some sweet floral characters to balance. The palate has a unique freshness that is due to the free draining soils found at the growing site. Excellent wine that is full of punch and finishes off dry.
    $20.95 Each
  6. A complex and concentrated chardonnay with aromas of yellow peach, pineapple and fresh baked bread. Ripe peach. pineapple and vanilla flow through the palete and generous toasted oak and hazelnut to finish.
    $64.95 Each
  7. This vibrant and lively wine greets the palate with ripe camomile and nettle flowers, complemented by citrus notes. Its light straw color with subtle green highlights hints at the freshness within. The ripe fruit is beautifully balanced by steely mineral acidity, creating a lengthy and refreshing finish.
    $9.95 Each
  8. Floral aroma - maybe pineapple, honey nougat, citrus, baked cheesecake. Palate blends fresh grapefruity acidity with rich, creamy spiced sweetness.
    $24.95 Each
  9. Aromas of preserved lemon citrus, flint, almond, cardamon, and ginger. The palette is structured and vibrant with unique saline tension. Flavours of new season pear and apricot, white peach and vanilla bean. Un-fined, unfiltered.
    $29.95 Each

    Out of stock

  10. Smells of Meyer Lemon, camomile, button mushrooms, straw, mountain beech honey, and lanolin. The palate is bright, saline, complex and powerful with flavours of nacho pear, blackcurrant leaf, and white peach.
    $49.95 Each

    Out of stock

White Wine

More AboutWhite Wine

Set Ascending Direction

Grid List

Page:
  1. 33
  2. 34
  3. 35
  4. 36
  5. 37

433-442 of 442

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...