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Books for Cooks

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97-101 of 101

For centuries, cookbooks were almost entirely about the food prepared for the upper classes; it wasn't until the 19th century, when Eliza Acton wrote "Modern Cookery for Private Families", that recipes were designed, structured and written for ordinary folks. Fast forward over a century, and recipe books are available for every possible budget, style and skill level. From books about teaching kids to cook, to Yotam Ottolenghi's restaurant-focused NOPI, there's something for everyone. Learn to bake, master the BBQ, learn charcuterie, or simply drool over beautiful photographs of dishes from the world's best chefs - every bookshelf needs a few cookbooks. They also make great gift ideas for the foodie in your life.
  1. The Curry Guy Bible

    The Curry Guy Bible

    by Dan Toombs

    The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeaways and food stalls. Fans of The Curry Guy love his recipes - because they *really* work, tasting just like your curryhouse favourites.
    $54.95 Each
  2. Ottolenghi Comfort

    Ottolengi Comfort

    by Yotam Ottolenghi ***DUE SEPTEMBER***

    Ottolenghi’s first brand-new major cookbook since the era-defining Ottolenghi SIMPLE and Ottolenghi FLAVOUR. With over 100 evocative, irresistible recipes alongside stories of childhood and home.
    $70.00 Each

    Out of stock

  3. Seriously Delicious

    Seriously Delicious

    by Polly Markus ***DUE 20th AUGUST***

    Polly Markus is back with more than 70 sensational new recipes from Miss Polly's Kitchen — every one of them seriously delicious!
    $50.00 Each

    Out of stock

  4. Two Raw Sisters More Salad

    Two Raw Sisters More Salad

    by Margo Flanagan and Rosa Power ***DUE 10th SEPTEMBER***

    After the phenomenal success of Salad comes its long-awaited companion, More Salad, by the Two Raw Sisters.
    $50.00 Each

    Out of stock

  5. Buddy Oliver Let's Cook

    Buddy Oliver Let's Cook

    by Buddy Oliver ***DUE 16th JULY***

    Featuring 60+ exciting recipes that are fun to make, delicious to tuck into and written with beginners in mind, Let’s Cook is a fantastic tool for building kitchen confidence through flavour-packed food that the whole family can enjoy.
    $50.00 Each

    Out of stock

Books for Cooks

More AboutBooks for Cooks

Set Descending Direction

Grid List

Page:
  2. 5
  3. 6
  4. 7
  5. 8
  6. 9

97-101 of 101

For centuries, cookbooks were almost entirely about the food prepared for the upper classes; it wasn't until the 19th century, when Eliza Acton wrote "Modern Cookery for Private Families", that recipes were designed, structured and written for ordinary folks. Fast forward over a century, and recipe books are available for every possible budget, style and skill level. From books about teaching kids to cook, to Yotam Ottolenghi's restaurant-focused NOPI, there's something for everyone. Learn to bake, master the BBQ, learn charcuterie, or simply drool over beautiful photographs of dishes from the world's best chefs - every bookshelf needs a few cookbooks. They also make great gift ideas for the foodie in your life.
Serving Wellingtonians since 1918

 

Moore Wilson’s began life in Wellington as a general wholesale merchant. From the day the doors opened, it’s been a family business, managed day-to-day by the Moore family. You will find the family has a very hands-on approach, and this is reflected in the friendly personality and character of the stores.

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