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  1. We use less quinine in our Mediterranean Tonic which, with the addition of rosemary and lemon thyme, produces a much lighter, more fragrant tonic.
    $10.95 Pack
  2. We've had a thing for yuzu for a while now, and with three limited-edition trial runs under our belts, we're ready to launch the newest member of our core range: a stand-alone, honed and perfected Fresh Yuzu Gin. A bright, aromatic and (yes) fresh dry gin made with locally-grown yuzu and inspired by our adventures making gin with Japanese friends.
    $69.95 Bottle
  3. Welcome aboard the Four Pillars Bandwagon! Bandwagon Dry is modelled on our signature Rare Dry Gin, but obviously without the booze. With fresh and citrusy aromas of orange and lemon myrtle, and a palate of spice and warmth that comes from a heavier load of botanicals instead of alcohol, you can use Bandwagon Dry as you would your 'regular' Four Pillars Gin.
    $54.95 Bottle

    Out of stock

  4. Well you wanted a Hazy IPA, that is what you have here in your hot little hand. We have combined some of our all time favourite hops: Citra, Mosaic, El Dorado and Galaxy to bring you a medley of soft juicy flavours and aromas. We put the good things in so you can wear the something hazy grin.
    $21.95 6 Pack

    Out of stock

  5. Wherever you go in the world, it’s always refreshing to see something you recognise. That green bottle, the red star, the smiling ‘e’… like an instant welcome from an old friend. Cold, fresh, high quality Heineken. Enjoyed near and far since 1873.
    $33.95 Dozen
  6. The Dashwood Rosé 2020 is a delight for the senses. Wild strawberries, melon and delicate citrus aromas are pulled together by an inviting creamy note. The nose caries to the palate with lifted strawberry, citrus and melon that hang off a creamy mid-palate that gives the wine generosity and fullness.
    $14.95 Bottle
  7. With its inviting aromas of butter, toasted rosemary, almond, and lemon zest, a palate that offers buttery croissant, hints of apple and pear, and a finish enriched with flint and ginger spice, it provides a luxurious and memorable tasting experience. The effervescence adds a touch of liveliness, further enhancing the wine's charm.
    $54.95 Bottle
  8. Yalumba Antique Muscat

    half bottle 375ml

    Yalumba first began making wines at the Angaston winery more than 167 years ago, and the production of fortified wines has long been part of that history. Today, Yalumba maintains its reputation for premium quality fortified wines by occasionally releasing very small parcels of show reserve stocks.
    $35.95 Bottle

    Out of stock

  9. You’ll want to savor the taste of this premium Single Barrel again and again. It’s complex, full-bodied and surprisingly smooth with a delicate, long finish that’s unbelievably mellow. Drink straight up or on the rocks.
    $109.95 Bottle
  10. Yuzu, found during the cooler months in Northern Asia, particularly Japan, is an aromatic sweet citrus fruit with distinct zesty flavour, often described as a hybrid between a mandarin and a Meyer lemon. Introduced to South East Asia at the turn of the last century, it brought a unique and exceptional citrus brightness and was soon embraced by the more discerning cocktail drinker. Based on our 1903 recipe, Yuzu Tonic is the perfect way to bring a touch of the exotic to any mixed drink.
    $18.95 Pack
  11. Zeffer have packed in even more flavour punch with their first hazy cider. This delicious drop is crafted using juicy, tropical passionfruit and their freshly crushed Hawke’s Bay apples. It’s unfiltered, zingy and bursting with the real fruit flavour they're known for.
    $24.95 6 Pack
  12. Zesty Strawberry-Lime cider was the first to explore this exciting flavour combination. Made from the purest Swedish spring water, enjoy served over ice with fresh mint leaves or real strawberries and a wedge of lime for a fresh, zesty experience.
    $15.95 Pack
  13. Zesty Strawberry-Lime cider was the first to explore this exciting flavour combination. Made from the purest Swedish spring water, enjoy served over ice with fresh mint leaves or real strawberries and a wedge of lime for a fresh, zesty experience.
    $6.45 Bottle
  14. Zubrowka Vodka remains one of Poland's best vodkas. Made from one of the a special kind of aromatic bison grass, so highly-prized it costs around NZ$700 per kilo!
    $57.95 Bottle
  15. 100% Agiorgitiko from the prestigious high altitude Nemea region. Elegant rich flavours of rich dark berry, chocolate and baked fruit.
    $22.95 Bottle
  16. A delightful example of this Spanish grape - fragrant, with fresh apricots, honeysuckle perfume, hints of melon and mandarin peel notes. The palate is flavoursome and fleshy with a refreshing zingy finish.
    $29.95 Bottle
  17. Single Vineyard Albarino from the Hope Block on the Waimea plains. White peach, ripe nectarine and apricot notes linger into a long vibrant, saline finish. Lip-smacking!
    $19.95 Each
  18. The nose reveals dominant floral aromas with hints of white flowers which evolve into mineral, fruity notes with a discreet almond note. Fresh and nervy, this wine is well-balanced with a refreshing and persistent finish.
    $32.95 Bottle

    Out of stock

  19. Pale-yellow color. Flavors of white fruit, on the palate it appears balanced with good acidity and long lasting aftertaste.
    $24.95 Bottle
  20. Bucket loads of spice emanate from the glass alongside boysenberries, dark cherries, chocolate and violets. The palate is rich and concentrated and seems to go on forever in the mouth.
    $29.95 Bottle
  21. It is a classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passionfruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced and distinctly salty.
    $26.95 Bottle
  22. Black briary fruit, cherry, spicy plum with hints of cigar box and violets, with the palate delivering ripe blackcurrant, morello cherry, red capsicum and chocolate notes complemented by hints of mint and cedar. A rich firmly structured wine with fruit, oak and tannins in harmony.
    $21.95 Bottle

    Out of stock

  23. A compilation that turns the flavour dial up to 11, this Sauvignon Blanc opens with a mix of driving lemon, current, and fresh herb rhythms. These upbeat flavours harmonise effortlessly with the base notes of mineral imparted by our stony riverbed soils.
    $16.95 Bottle
  24. Launched with the 1990 vintage in 1993, Bin 407 was developed in response to the increasing availability of high-quality cabernet sauvignon fruit. Inspired by Bin 707, Bin 407 offers varietal definition and approachability, yet still with structure and depth of flavour. Textbook cabernet sauvignon, the varietally expressive Bin 407 highlights the rewards of Penfolds multi-region, multivineyard blending, with a core of ripe fruit supported by sensitive use of French and American oak.
    $119.95 Bottle
  25. Medium to deep crimson with purple hues. Lifted blueberries, black currants, mint and black olive dominate the aroma with lovely cedar and hints of sweet spice adding to the complexity.
    $33.95 Bottle
  26. One of the thirteen big Aussie family owned wineries, Taylors is a dependable, well priced producer with a great range. The Estate Cabernet is a cracker.A huge wine, best when aerated.
    $17.95 Bottle
  27. This is great party/"lying in front of the telly" wine. Drinkable, rounded and smooth with the lovliest mid palate.Warm berried fruit,a nice earthy underbelly and decent length.
    $13.95 Bottle
  28. It is a wine of great breadth; the taste is full and rich in texture with a lingering saltiness. Its lasting freshness and fragrance fill the mouth creating a unique experience that only the varietal vocation of its blend can give.
    $31.95 Bottle
  29. Flinty, stony aromas stand out while in the background is a hard spice note from surlee barrel aging. There are notes of lemon-lime and soft vanilla. With the first taste it is irresistible.
    $52.95 Bottle
  30. 100% Chardonnay from some of the most prestigious vineyards in the Champagne region. Citrus, peach and white flower aromas evolve into a fresh and supple palate, ideal when married with oysters and sashimi.
    $189.95 Bottle

    Out of stock

  31. Ocean sea spray, waxy native florals entwined with white peaches. These flavours are brought though to the palate along with notes of fennel & yuzu pith.
    $28.95 Bottle
  32. 100% ovum, first use. Skeetfield fruit, unfined and unfiltered. Beautiful nose with subtly mealy citrus fruit. The palate has beautiful texture and finesse. There’s a bright, lively citrus core with fine-grained structure. Such precision and detail with some spicy, mealy richness.
    $129.95 Bottle
  33. Hera Chardonnay is a limited edition, barrel selection from our favoured French barrel Coopers. The handpicked grapes are sourced from low yielding, dry farmed, old vine Mendoza Chardonnay. The wine is barrel fermented in tight grained French oak by wild yeast and completes a 100% malolactic fermentation.
    $59.95 Bottle
  34. Our greatest labour of love, made in the pursuit of Méthode Traditionnelle excellence.
    $59.95 Bottle
  35. Part of this cuvée is aged in oak barrels and part of it in stainless steel tanks. The result is a combination of freshness, fruitiness and structure and nice body.
    $41.95 Bottle
  36. Ripe fruit characterised as peach verging on apricot level intensity. It is the most unctuous, palate enveloping Chardonnay we have yet produced. Intense and long – this releases waves and layers of flavour that will satisfy full-bodied Chardonnay lovers.
    $39.95 Bottle
  37. The initial impression is tightly woven, but soon expands and opens to reveal intriguing nutty and brioche notes. The breadth and depth are impressive, with a mineral freshness brightening and influencing the seamless and long finish.
    $73.95 Each

    Out of stock

  38. This Chardonnay is a collaboration between Prophet’s Rock winemaker Paul Pujol and esteemed French winemaker François Millet from Chambolle-Musigny, Burgundy. Former winemaker at Comte George de Vogüé for 35 vintages, François continues to make wine in Burgundy with his family under ‘François Millet et Fils’ and with us in New Zealand.
    $89.95 Bottle
  39. A balanced sparkling wine that's a cut above most of the green apple wonders at the same price. Great for parties,with seafood or at this price if the mood takes you, bathing in...
    $16.95 Bottle
  40. A big mover here at MWs - the perfect bubbles to get the party started. Easy drinking, balanced and above all...fun!
    $18.95 Bottle
  41. A Chardonnay predominant Champagne offering an exotic floral fragrance and teasing edge of honey. Charming toastiness and beautiful poise and elegance. Refined and delicious.
    $89.95 Bottle
  42. A restrained Chardonnay which will unfold with time. Pure citrus notes are supported by gentle mealiness from yeast influence, all encapsulated by balanced acidity. The beautiful structure of Chardonnay enables graceful bottle development, this wine is poised to do just that. Fine subtle sweet French oak completes this elegant wine.
    $79.95 Each
  43. A very popular wine and one of the Marlborough original wineries that led New Zealand into the export market. Crisp, clean, modern with depth and character.Never disappointing
    $19.95 Bottle
  44. An elegant and rich Chardonnay made with minimal intervention to ensure it is a true representation of the site, soul and Season. Great example of heights now achieved at Palliser!
    $79.95 Bottle
  45. Seresin Estate Chardonnay

    2022 - Listener Best Buy White Wine - Michael Cooper

    Appealing notes of citrus, toasted almond and apple on the nose, with a focused and bright palate. Biodynamically grown, and Certified Organic.
    $25.95 Bottle
  46. Be afraid...add ice and you have one of the most astonishing things to leave France since Gerard Depardieu. Ice and a shade of residual sugar somehow make this impossible to put down
    $94.95 Bottle
  47. Bright aromas of citrus blossom, apple, blanched almonds with a hint of lime leaf. The palate is focused, with a salty, mineral line and fresh flavours of lemon and coriander. This is a youthful wine that’s delicious drinking now, but it will also reward further with cellar age.
    $37.95 Bottle
  48. Stonecroft Chardonnay

    2021 - Listener Best Buy White Wine - Michael Cooper

    A rich bouquet with stonefruit, citrus notes and a hint of toast. Mouthfilling peach and nectarine flavours, witf brioche and lingering butterscotch. Produced orgganically.
    $28.95 Bottle
  49. Bright pale straw colour with lemon tinges. Lovely fresh aromas of white fleshed peach, roasted cashews and hints river stones and toasted brioche. The palate is immediately open with ripe stonefruit and confit lemon flavours surrounded by a lovely creamy texture, a hint of fine oak, and finishing long with a savoury, flinty twist.
    $36.95 Each
  50. Burgundy bargain hunters, look no further. This is Pouilly Fuisse level chardonnay for a fraction of the price. Steely minerally crispness with a refreshing finish.
    $25.95 Bottle
  51. Certified Organic Chardonnay from the renowned Wrekin vineyard - another storming wine from Clive Douglas. Complex, wild fermented, delightfully balanced, bright youthful fruit and just the right amount of oak influence.
    $36.95 Bottle
  52. Chardonnay marc from grapes picked fresh during the harvest and selected by Sibona.
    $56.95 Bottle

    Out of stock

  53. Classic Hawkes Bay Chardonnay with buttery oak influences and ripe tropical fruit. Medium to full bodied with lasting toasted oak on the finish.
    $21.95 Bottle
  54. Classic New Zealand chardonnay; a fine texture, clean and crisp on the pallet,full bodied and zingy on the finish. A winner with clams in cream.
    $35.95 Bottle
  55. Coddington is the most approachable in its youth. The subtle characteristics of the estate Chardonnay are amplified here, but kept in check with a line of acidity that keeps this very moreish wine lightweight and balletic.
    $72.95 Bottle
  56. Creamy and rich with subtle French Oak enveloping an array of juicy stonefruit. Lees ageing adds biscuity flavours to the palate, finishing long and fresh. Top class Chardy!
    $41.95 Bottle
  57. Embrace the history of the First Champagne House and explore Ruinart's champagnes selection, where Chardonnay brings elegance, purity and aromatic freshness.
    $139.95 Bottle
  58. Finely made, balanced, fresh and not overly oaky (if any). The fruit shines with a crisp underlying minerality that lives long in the mouth after you've swallowed.
    $17.95 Bottle
  59. From Te Mata in the Hawkes Bay comes this classy Chardonnay. Oak ageing and malolactic fermentation adds character and finesse.
    $24.95 Bottle
  60. Golden in colour, this Chardonnay opens up in the glass to reveal stone fruit, citrus and subtle oak flavours. This Chardonnay underscores the minerality from our limestone soils. Produced organically.
    $47.95 Bottle
  61. Hailing from Naboth's Vineayrd 1 Kings Ch. 21. The first vineyard in the world to see the sun. The 2019 vintage is again an energetic, luminous wine. Only 10 months on primary yeast lees offers a biscuity richness to the primary fruit. Exotic perfumes of acorns, vanilla and almonds welcome the finesse and delicacy combined with a full rich palate. A New world classic and a collectors dream.
    $84.95 Bottle
  62. Herzog's tiny production, organic wines are highly sought after. The Chardonnay is no exception. Orange blossom, lime and chamomile… Persistent flavours give way to a generous creamy palate. Cellaring potential for up to 10 years.
    $59.95 Bottle
  63. Hints of yellow fruits, floral tones and a pleasant note of beeswax on the nose. Everything white Burgundy should be - rich and enveloping, yet so elegant and refined!
    $89.95 Bottle
  64. Babich Chardonnay Irongate

    2022 - Listener Best Buy White Wine - Michael Cooper

    Irongate is named after the 25 foot deep schist of minerals that runs beneath the soil it's made from. A broad minerally chardonnay with excellent depth and acidity.
    $37.95 Bottle
  65. Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.
    $34.95 Bottle

    Out of stock

  66. Mission Jewelstone Chardonnay colour is pale straw and the the aromas are complex and sweet showing toast and stone fruit with hints of marzipan and complex struck flint notes. The palate is full with fine structure and forward fruit and a long clean finish. The texture is rich with subtle aromas on the mid palate.
    $39.95 Bottle
  67. Often overlooked because of its famous (little sister) the Savvy, but Cloudy Bay's Chardonnay is those-in-the-know's choice. All peaches with buttery oak and a fine acidity.
    $49.95 Bottle
  68. The Skeetfield Vineyard has old vine dry-farmed Mendoza Chardonnay vines. The fruit was hand-picked and whole bunch pressed with minimal settling. This wine was 100% barrel fermented and matured, with 60% new Taransaud French oak.
    $71.95 Bottle
  69. Greywacke Chardonnay

    2021 - Listener Best Buy White Wine - Michael Cooper

    Outstanding Marlborough Chardonnay - in a region where Sauvignon is King, this shows what Chardonnay can do here under the guidance of an excellent winemaker.
    $41.95 Bottle
  70. Produced by the Cloudy Bay team in Marlborough. Chardonnay is predominant, giving this wine a creamy texture and elegant finish. Ideal for aperitifs, or with seafood.
    $42.95 Bottle
  71. Refined on the nose and palate with aromas of hazelnut and peaches. Great length with a mineral backbone and very rich flavours. Will benefit from cellaring.
    $99.95 Bottle
  72. Spending 24 months on its lees rather than the usual 15 months, this is a toastier style with elegant citrus fruit, a slight creaminess and fine, soft bubbles.
    $18.95 Bottle
  73. Vasse Felix Chardonnay is typified by its bright, elegant fruit, subtle wild complexities and a tight acid structure, reflecting the vibrancy and purity of this variety in Margaret River. 'Filius' translates to 'son of' in Latin, reflecting the relationship between this wine and its premier 'father'.
    $31.95 Bottle
  74. The bouquet is sumptuous and compelling, both fruit driven and intriguingly savoury. Aromas of ripe peach, nectarine and green apple are interlaced with toasty notes of roast chestnut, smoky bacon, flint, sandalwood, and a whisp of struck match. The palate is a deluxe showcase of multi-layered richness and precision. Dense and textured, yet fresh and vivid. A gloriously expansive mouthfeel is perfectly balanced by a whip of rousing acidity that shimmies across the midpalate, setting up for an explosive and gratifying finish.
    $44.95 Bottle
  75. The Chardonnays from 2018 are supple and approachable and this makes the typically fragrant Hunting Hill very pretty, with its lemon/lime blossom aromas and hint of orange. The palate has a supple texture and lingering flavour which provides a long finish, and it has a salty, mineral tang on the end.
    $89.95 Bottle
  76. The signature of the Maison, Mumm Grand Cordon is about making a statement, doing things your own way, setting your own style, celebrating your own triumphant achievements. It’s about honouring the past, but reinterpreting it for the future.
    $73.95 Bottle
  77. The special occasion version of the much loved Elephant Hill chardy. Broad and oaky with vanilla bean, buttery notes already seeping through the cracks of minerality.
    $41.95 Bottle
  78. Bogle Chardonnay

    2022 - Listener Best Buy White Wine - Michael Cooper

    Truly an American Chardonnay. Big, as in OTT big, lashings of oak and fruit and enough kick to lay out a whole troup of martial artists...the Dolph Lundgren of whites. Raaar.
    $25.95 Bottle
  79. Oakier than a fleet of seventeenth century warships. There’s no shortage of oak in this version, as its rich, cedary aromas declare. Intense, fleshy fruit fills the mouth, orange-peel notes mingling with spice and vanilla.
    $21.95 Bottle
  80. This well-made Chardonnay by Tim Turvey comes from the coastal vines of the Te Awanga subregion. Extremely popular, this Chard has bright fruit and just a touch of balanced oak.
    $21.95 Bottle
  81. This is impressively complex and inviting on the nose showing ripe peach, rockmelon, lemon peel, nougat and cedar characters with nuances of flint and spice. The palate is equally gratifying with excellent concentration and expansive mouthfeel, leading to an extremely long engaging finish. Organically produced.
    $47.95 Bottle
  82. Though an acre on Waiheke Island (seems to) cost more than an acre in Central London,Valhalla is one of this country's great wines for the price. Fine, silky full flavoured and rich.
    $46.95 Bottle
  83. Truly a step up for entry level NZ chard in an international context. A perfectly balanced, phenolic crowd pleaser using oak to mute the mouthwatering macon-esque zing.
    $17.95 Bottle
  84. Petit Chablis comes from the outlying areas of the Chablis appelation. Predominantly clay soils, unlike the chalky limestone of the vineyards in Chablis. This William Fevre Petit Chablis is fresh, fruity and floral with mineral notes. A light and lively wine.
    $41.95 Bottle
  85. The quintessential Yellow Label - famous the world over. Medium bodied with a fine bead. Citrus, light toast and soft brioche flavours.
    $97.95 Bottle
  86. Winner of the Trophy for Chardonnay at the NZ International Wine Show in Sept 2011. Great balance of fruit and oak with a lingering finish.
    $22.95 Bottle
  87. With full fruit and complexity and just a touch of flint, the palate is tight with hints of salinity and wet stone. With time it will open up to rich, nutty, hazelnut and almond flavours.
    $79.95 Bottle
  88. Characters of grapefruit, honeysuckle, acacia and a hint of rose spring to mind. The palate possesses a yeasty complexity, due to ageing in old barrels on lees, and racy acidity.
    $34.95 Bottle
  89. Classic ripe Chenin Blanc notes on the nose of vanilla custard, lemon curd, ripe green apple, lemon blossom and a hint of biscuity lees character.
    $24.95 Bottle
  90. Deep red hue with slight haze as unfiltered Vibrant and bright aroma of rose hip, cranberry, strawberry, cardamom and petrichor. The pallet is bright, bold and long with Tamarillo, wild berry, and liquorice flavours.
    $35.95 Bottle
  91. The Sec comes from a soil of flint clay. It is expressed in a nose of pear and peach vine. The palate is generous and crunchy with fruit. To drink now.
    $42.95 Bottle
  92. There’s a lovely slap of tangy, natural sweetness in this apple-packed sensation. Summer flowers, ripe nectarine and homemade lemonade notes leap from the glass and it’s practically impossible to put down once you’ve had that first sip.
    $25.95 Bottle
  93. A classic red Châteauneuf-du-Pape, very fine and elegant. The best vintages will age for 25 years and more.
    $159.95 Bottle
  94. Made for more youthful drinking than the long-lived Chateau Musar. Still powerful, with rich berry fruit, violets, this intensely fruity wine has silky tannins and a hint of spice at the finish.
    $39.95 Bottle
  95. Valpol is the Italian equivalent of Cotes du Rhone. A blended, simple wine in most circumstances, with the occasional effort that blows the socks off you! This, is a sock-blower-offer!
    $27.95 Bottle
  96. A light-medium bodied red made from the red grape of Beaujolais - Gamay Noir. Bursting with ripe red fruits and delicious on a sunny afternoon with a platter of cured meats.
    $24.95 Bottle
  97. Lovely ruby red hue with aromas of red fruit (cherries, raspberries), flowers (peonies) and a hint of spice. Round and fruity on the palate with soft tannins that impart a light, easy-drinking character. A very pleasant and fruity wine.
    $16.95 Bottle
  98. The new boy on the block, under the close eye of his famed uncle Jean-Marc Burgaud. A great candidate to be your ‘house wine’ but consider it for grander occasions too.
    $26.95 Bottle
  99. This is the typical red Beaujolais: fruity, fresh, easy to drink, crunchy with a tangy side of fresh red fruits: morello cherry, raspberry, strawberry.
    $29.95 Bottle
  100. This wine has great purity and focus. Iridescent in the glass and thrilling on the palate. Floral elements combine with intense berry fruit, mouth watering acidity and a mineral-like line of savoury tannin.
    $39.95 Bottle
  101. Light yellow with light reflections of good intensity. The nose is marked, pleasant and intense. Fresh scents: citrus fruits (yuzu zest, clementine, lemon), exotic fruits (pineapple) and spices (ginger). Airing enhances these scents and reveals white peach, apricot and a slight hint of smokiness, such as a pencil lead. The nose shows a sophisticated ripe and tonic profile.
    $37.95 Bottle
  102. Blackberry, brambly, fresh, supple. Inspired by CFW (compulsory family walks) in the Tararua Ranges - the steep, tricky, hauntingly beautiful mountains that run the length of Wairarapa. This is a wine full of the tastes and smells of the forest.
    $29.95 Bottle

    Out of stock

  103. Stunningly well balanced with beautiful spice and floral notes. Will cellar well for 2 - 4 years.
    $23.95 Bottle
  104. Floral on the nose, with a hint of spice, the palate starts off on exotic fruits, giving way to lychee fruit and a slightly sweet finish, but well balanced with acid.
    $31.95 Bottle
  105. Intense aromatic characters of rose petal, orange blossom and coriander. The palate is broad and soft with an excellent balance, while remaining dry on the finish.
    $21.95 Bottle
  106. Intensely perfumed, with notes of lychees, ripe oranges and cloves. These lead into luscious varietal flavours of lychee and quince, with underlying characters of ginger and exotic spice. The palate shows intense fruit concentration and weight with a fine, soft texture and excellent persistence of flavour.
    $31.95 Bottle
  107. Pale straw in colour. Powerful aromatics with rose petal and spicy coriander notes. Pure and focused with the aromatics carrying through to the palate in a complementary way.
    $22.95 Bottle
  108. The fruit impact is immediate with orange marmalade, lemon and ginger mixed with rumtopf style preserved fruit on show on the palate. All revolves around the middle of the palate with this wine, where it has a gorgeous and sumptuous mouthfeel with a silken and oily texture.
    $58.95 Bottle
  109. Tropical fruit notes dominate the bouquet with lychee, passionfruit and pineapple, plus hints of rose. On the palate the wine has a lovely texture and mouthfeel, with luscious tropical fruit flavours. The wine will benefit from bottle age. The wine is a single vineyard wine, with fruit from our Roy’s Hill Vineyard.
    $28.95 Bottle
  110. This wine has a light straw colour with greenish hints and a perfect clarity criss-crossed by a minute, rich and persistent perlage. The bouquet is honest, elegant and filled with flowery hints which come together in a balanced whole alongside the variety’s characteristic fruity notes with intense aromas recalling yellow apple. In the mouth it is fresh, delicate and balanced, lightly alcoholic with a long fruity finish.
    $21.95 Each
  111. Fine bright perlage and light rosé colour. Delicate and complex bouquet with fruity notes that remind of peach, green apple and lemon. Floral notes of acacia and rose. Fresh and light on the palate, with balanced acidity and body. Round and full bodied structure.
    $22.95 Bottle
  112. Premium Prosecco from the prestigious Valdobbiadene region. Fine and elegant, fresh and crisp. Green apple, hints of peach and a mouth-watering citrus finish.
    $24.95 Bottle
  113. Falceri Prosecco Rosé Collection is a fresh and creamy sparkling wine, perfect as an aperitif and to accompany every party moment in style.
    $17.95 Bottle
  114. Piccini have been making wine in the Orvieto region of Umbria for a long time. This has delicately perfumed aromas, fairly light-bodied aith a crisp finish. Try with white fish and salads
    $14.95 Bottle
  115. With his superb cherry and blackcurrant aroma Mas Basile Red, will delight amateurs and veterans alike, with this fruit forward wine.
    $17.95 Bottle
  116. With its seductive and brilliant salmon-pink color, Rosabel enchants you by its elegant and aromatic nose revealing floral (rose) and fruity (cherry) notes. Delightful and refreshing on the palate, it will accompany your endless summer evenings!
    $16.95 Bottle
  117. Taking its name from the 45th parallel which runs 2 kilometers from the cellars of Maison Paul Jaboulet Aîné. Elegant and aromatic bouquet, with red fruits blended with spices.
    $23.95 Bottle
  118. The Alary family have been making wine since 1692, and by converting to organics, Denis is ensuring the health of the land for future generations. Outstanding wine.
    $28.95 Bottle
  119. This is a vibrant style, both inside and out - from the label to the supple spiced fruit character, this wine stands out from the crowd!
    $19.95 Bottle
  120. This seductive blend of Southern Rhône varieties has a perfumed nose of violets, spice and purple fruit. The medium to full bodied, food-friendly palate is finely textured with firm but approachable tannins and a fresh, lingering finish.
    $29.95 Each
  121. Using a 1890’s Robinson Basket Press to slowly squeezes the remaining juice from the grapes, before the individual components are left to mature in seasoned oak casks. When the final blend comes together, layers of soft, savoury, spicy flavours are emerging and will continue to develop with a handful more years in bottle.
    $48.95 Bottle
  122. With an arresting label by celebrated French illustrator Perrine Honoré, the wine within is just as lively and invigorating. Bright, zippy and appetizing.
    $20.95 Bottle
  123. Grüner Veltliner is the Austrian version of White Burgundy. A hugely versatile food wine that loves spice, grease, cream and herbal overloads. It’s a little bit exotic; with hints of lemon, lime, tangerine and peach but always with its defining grapefruit pith and white pepper herbaceous hit.
    $24.95 Each
  124. The wine shows flavours of white peach and floral characters on the nose with aromas of stone fruits and citrus undertones. The palate has elegant characters of nectarine and pear with floral notes that extends on the finish. The wine has an upfront palate supported by subtle oak that finishes with a round and lengthy texture. Good example of a well-balanced wine to enjoy now and up to 3 years.
    $19.95 Bottle
  125. Produced in Vilafranca, just south of Barcelona from the traditional Cava grapes of Macabeo and Parellada this is a dry and medium bodied sparkling. Great aperitif.
    $21.95 Bottle
  126. Padrillos is the Malbec was created by Ernesto Catena, the son of Nicolas Catena, the man largely responsible for the Malbec from Mendoza's growing popularity. The nose is of black fruits, spice and hints of floral and vanilla notes, with a sweet and smooth, medium-bodied mouth-feel.
    $21.95 Bottle
  127. A superb value Malbec from Argentina. Medium bodied with soft tannins and plenty of fruit flavour. Dry in style with just enough sweetness to soften the finish. Perfect for BBQ's!!
    $13.95 Bottle
  128. Aromas of black cherries and plums are accompanied by notes of violets and vanilla. On the palate rich and full-bodied with flavors blackberries, cranberries, and black currants abound.
    $16.95 Bottle
  129. Behind its dark, ruby colour and violet hints, the Héritage hides intense smells of cassis, violet and spices. Straightforward on the palate, with pure and clear acidity, wrapped in mellowness. Altogether, this gives a good length to the wine.
    $27.95 Bottle
  130. Outstanding value for money, this Malbec has plenty of berry fruit flavours and enough depth to stand up to the robust flavours of your next 'Asado' (that's Argentine for BBQ!)
    $14.95 Bottle
  131. Coleraine ‘22 is a modern reprise of what make’s Coleraine iconic, a wine balancing past and future, heritage and innovation. This is a statement wine, one that lingers both on the palate and in the mind.
    $159.95 Each
  132. Deep ruby red in clolour. Intensely fruity with a liquorice finish. An elegant wine with a full mouth.
    $36.95 Bottle
  133. A full bodied fruit driven Merlot with a smooth and supple texture. The Craggy GG Merlot and GG Syrah are the pick of the winery's best. The Merlot probably pips it.
    $36.95 Bottle
  134. Aromas of cedar, vanillin oak lift and dark plum with a subtle savoury mineral complexity. The subtle tannins in the mid palate of this blend of Bordeaux varieties fill the mid palate with a balanced texture and density giving length and structure. Enjoy now or will cellar well.
    $29.95 Bottle
  135. Blush is a term used by Americans for Rose, an influence in sync with another American influence from the winery of big, powerful wines backed up with fresh clean acidity.
    $21.95 Bottle
  136. Classy Bordeaux style blend from the Gimblett Gravels sub-region of Hawkes Bay. Gordon Russell and his team are so consistent in producing a ripe and juicy red.
    $17.95 Bottle
  137. Made from organic grapes, this noble blend shows off with aromas of juicy dark plums, black fruits and berries. Subtle spices, herbs and dark chocolate add to the complexity. Concentration and opulence aplenty followed by a sensuous, lingering long finish.
    $79.95 Bottle
  138. This is Kanonkop's 'second wine', similar in ethos to the second wines of the top Bordeaux estates, and is a lighter, more forward version of it's top blends. Made from around 50% Pinotage, and aged for at least 12 months in French Nevers oak barriques.
    $27.95 Bottle
  139. Smooth as smooth can be. A well rounded Merlot with damson and cassis dominant on a voluptuously textured front palate.
    $14.95 Bottle
  140. Sweetly perfumed aromas - clove and cinnamon backed up with dark plums, vanilla and a touch of cedar. The palate is richly fruited. Plums and forest berries with savoury leather and cigar notes. Seamless and dense tannins add to the sense of warmth. Opulence nicely balanced with a red vibrancy and spice on the finish.
    $37.95 Bottle
  141. Terrifically food-friendly, Merlot-led Organic Bordeaux, savoury but ripe on the palate with a smooth and silky mouthfeel.
    $21.95 Bottle
  142. The baby brother of Coleraine, Awatea is a Bordeaux blend from the hallowed soil of Te Mata Estate. It is a silky, polished wine with much depth and a wavy film of ripe red fruit.
    $39.95 Each
  143. The bouquet opens with an elegant woody taste and red fruit notes. The palate is fleshy, racy and tannins give this wine a good length making it a concentrated and structured wine.
    $49.95 Bottle
  144. The Château La Bastidette shows off a black colour with garnet-red tints. The nose is very expressive, with blackcurrant and cherry aroma, mixed with vanilla and mineral notes. This vintage is concentrated and round in mouth, well balanced with a touch of freshness. It is already a greedy and pleasant wine.
    $31.95 Bottle
  145. The colour is both intense and brilliant while the bouquet is full of beautiful red fruit aromas It is ample and appealing in the mouth with a finish that has a slightly toasty character. Thanks to its good balance, this is a wine that can be enjoyed even when young.
    $29.95 Bottle
  146. The wine has a beautiful ruby ​​red color. The nose is dominated by notes of red fruits and spices. The attack is fresh and precise. The mid-palate, round and balanced, develops on aromas of fresh fruit (strawberry). The finish is long, harmonious and elegant.
    $69.95 Bottle
  147. This is Pauillac Appelation wine, made by the famed first-growth Chateau, at a (reasonably) affordable price. Add in the fact that this is from the excellent 2014 vintage, and this is one that is very much cellar-worthy
    $189.95 Bottle

    Out of stock

  148. What beautiful balance! This brings together the classic Southern French Syrah and Grenache, with some Merlot from the Domaine's South-facing slopes. Balanced and elegant.
    $17.95 Bottle

    Out of stock

  149. Highly scented Black Doris plum, blackberry and black currant aroma’s with hints of baking spice, cedar and fine spicy oak. The palate shows dark fruits dominated by plum and blackberry with a rich full mid palate supported by firm, ripe tannins and a long, sumptuous finish. Subtle oak influence provides spicy notes and added structure.
    $22.95 Bottle
  150. A pale gold intensity enhanced by the clarity of a sparkling, crystalline blend. A champagne with complex and seductive aromas of dried fruits and brioche combined with floral notes. These are further enhanced by the subtle charm of lemon verbena. It exhibits a charming biscuity flavor with notes of white flesh fruits and a full and harmonious minerality which results in a sensational balanced finish.
    $99.95 Each
  151. Classic Montepulciano from central east Italy. Filled with crunchy red fruits, bright, appetizing and so, so versatile at the table.
    $15.95 Bottle
  152. The classic, versatile, everyday Italian red - at a crazily good price! Spicy red fuits, cherry, clove, just the right amount of tannic grip and appetizing bite.
    $14.95 Bottle
  153. Deep red in the glass. Intense aromas of black fruits enhanced by notes of pepper, bay leaf, laurel and cinnamon.
    $20.95 Bottle
  154. Fine Syrah predominant Cotes Du Rhone from the team at Chateau Beaucastel. Silky tannins and medium bodied with soft spice and dark fruit flavours.
    $26.95 Bottle
  155. Strong ruby red hue with a beautiful shine. Very fine on the nose with superb black fruit and spicy notes. Delightful and intense on the palate, with lovely balance and great elegance, from the moment it was bottled.
    $59.95 Bottle
  156. Superb deep colour. The complex nose offers notes of ripe fruit, spices and flowers. Full bodied and balanced, the palate is very delicate with magnificent aromas of cherries, plums and liquorice and a long finish.
    $69.95 Bottle
  157. A rich concentrated dessert wine with the distinctive flavour of the Moscatel grape. Smooth and mellow with a very clean aftertaste.
    $34.95 Bottle
  158. Bright amber gold with copper tints. Fresh raisin fruit backed by subtle oak characters. Luscious mouthfilling raisined fruit combine with the oak flavours to produce a wine of great length.
    $28.95 Bottle
  159. Exotic blend of Gewurztraminer and Muscat left on skins for 6 months. Tangy fresh zesty acidity, orange peel and luscious fruits with a lightly tannic bite on the finish.
    $26.95 Bottle
  160. The wine that smells of grapes! Delicious, musky, Muscat grapes. And lychee, grapefruit and rose petal. Luscious palate, dry finish. Handles a bit of heat and spice beautifully.
    $18.95 Bottle
  161. This classic Rutherglen is made in the traditional manner using a range of different oak barrels. Each wine is aged as a single vintage and vineyard parcel until blending. The resulting wine is unctuous and rich, yet zesty and balanced.
    $28.95 Bottle
  162. This fresh vibrant Muscadet has a slight spritz on the palate along with fresh citrus, green apple, and lime blossom. The finish has a soft, round texture from lees aging.
    $21.95 Bottle
  163. From the legendary wine town of Alba in Northwest Italy, this is a relatively rich, silky version of the Barbera grape. Ripe black and red fruits, balanced perfectly with freshness.
    $21.95 Bottle
  164. From the 'heel' of Italy's 'boot', this a stunner at a the price! Black fruit and leather on the nose, rich plums coat the palate, and spicy notes freshen the finish.
    $18.95 Bottle
  165. Le Sabbie dell’Etna Bianco comes to the glass with a delicious and complex bouquet with notes of cinnamon, black pepper, blackcurrant and cherries in alcohol.
    $31.95 Bottle

    Out of stock

  166. Crunchy Nero d'Avola, produced according to organic principles. At the sight it has a ruby red color, fruity notes of blackberry and cherry make up the aromatic fragrant and lively bouquet.
    $27.95 Bottle
  167. Dark bronze in colour with golden rim. Pungent nutty aromas and smoky wood background in the nose. Rich flavours of bitter chocolate, walnuts and baked chestnuts. This Oloroso wine has an intense, concentrated aftertaste, lightened by a tangy acidity.
    $34.95 Bottle
  168. Dark gold in colour, with aromas of dried fruits and pipe tobacco. Very concentrated, with a powerful intensity on the palate and a slightly sweet finish, found in the oldest soleras of Oloroso sherries.
    $59.95 Bottle
  169. Bone dry with crisp nutty green apple, this Manzanilla (pronounced man-than-ee-ya) is best served the way the Spanish have it: well chilled with some manchego cheese, cured meats and fresh anchovies.
    $32.95 Bottle
  170. Pale straw colour, dry, light and smooth. This Fino is laced with scents of the sea and profound flor aromas. Clean and fresh, with a slight taste of tangy yeast.
    $24.95 Bottle
  171. This dry Amontillado acquires a genuine, rich and nutty flavour through years of ageing. Amber in colour, with hazelnut aromas on the nose. Light, soft and round on the palate, with a long aftertaste.
    $23.95 Bottle

    Out of stock

  172. This rich sweet style is easy to drink (maybe too easy!) with lovely nutty depth and a creamy finish. More popular outside of Spain - especially in the UK. The Sweetness is added after the fermentation, in the form of sweet PX grape must.
    $26.95 Bottle

    Out of stock

  173. Matusalem after 30 years in cask has acquired an intense mahogany colour with profound aromas of dried fruits, raisins, spices and mature wood, as well as leather and cocoa. On the palate smooth and sweet, long and velvety. Matusalem has an interesting bitter sweet finish due to its mix of the sweet Pedro Ximénez and bitter tannins from the oak.
    $71.95 Bottle
  174. Apostoles is dark amber in colour. It is an interesting wine with an elegant and delicate nose similar to an Amontillado with notes of concentrated fruits. However complex and intense on the palate with notes of caramel, mature wood, nuts and candied orange peel.
    $79.95 Bottle
  175. Known for its deep golden chestnutty and amber tones, the nose is full, fragrant, pungent and elegant all at once. On the palate Bristol Cream delivers a full bodied experience with rich yet mellow notes leaving a long lasting and velvety finish.
    $35.95 Bottle
  176. No. Not Shiraz/Syrah but a different varietal, closer in style to a cab franc. Well-made, the balance is a knitted mesh of fruit and herbs with a decent backbone of oomph for good measure
    $15.95 Bottle
  177. 'El Goru' meaning 'the outcast' A blend of Monastrell, Syrah and Petit Verdot. With intense aromas of ripe, densely spiced red berry fruit, this really over-delivers at the price!
    $23.95 Bottle

    Out of stock

  178. Beautifully coloured with deep purple tints, this wine offers all the richness and elegance typical of this prestigious appellation. Grown in the very best terroirs and vinified with the same meticulous care as the grands crus, it offers up a bouquet suggestive of pepper and liquorice along with fresh red fruit aromas. The silky, aromatic attack is followed by an elegantly structured mid-palate that goes hand in hand with moderate extract and notes of pure cassis.
    $49.95 Bottle
  179. A very beautiful sustained garnet colour for this charming wine, which will seduce you with its expressive nose offering a wide aromatic palette with notes of red fruits, vanilla, tobacco, enhanced by a touch of undergrowth. Beautiful silky volume on the palate. The touch of Petit Verdot brings freshness and finesse to the tannins. A typical wine of the appellation, which combines charm, elegance and finesse.
    $46.95 Each
  180. Dark garnet colour. Beautifully lifted and complex aromas of spiced red fruits, crushed autumn leaves and sandalwood. Classically composed on the palate with fruit richness given length by balanced acidity and fine dusty tannins. Finishes elegant, dry and long.
    $129.95 Bottle
  181. Meyne is always one of the top 'cru bourgeois' and the 2018 provides fantastic quality for the money. Starting to drink well now, and will develop nicely for several years to come.
    $94.95 Bottle
  182. Te Kahu means 'the cloak' in Te Reo Maori, referring to the mist that envelops the Winery. This classic Bordeaux blend changes each vintage to reflect the growing conditions of that year.
    $28.95 Each
  183. A broad,floral full flavoured white wine. Best served with mussel fritters.
    $31.95 Bottle
  184. From wild and beautiful Central Otago, comes New Zealand’s first artisanal wine-based botanical Aperitivo.
    $38.95 Bottle
  185. A concentrated and rich off-dry style Pinot Gris with vibrant aromas of stone fruit, pear and spice. Flavours of peach and pear flesh out the entry into the palate, with ginger and spice notes unfolding.
    $27.95 Bottle
  186. A fresh and balanced style of Pinot Gris. Full flavoured with pear, quince and muesli. Good weight and texture in the mouth, this is a wine to be enjoyed with a variety of dishes.
    $19.95 Each
  187. A medium bodied Pinot Gris abundant with ripe tropical and citrus fruits yet still dry and lingering on the finish with a soft spice. A great accompaniment to Thai flavours.
    $28.95 Bottle
  188. Pure, crisp and dry wine with a fine minerality and delicacy of structure. Pear, quince and peach flavours dominate.
    $22.95 Bottle
  189. Crafted by boutique, organic outfit, Darling Wines. Luscious pear and citrus flavours glide across the palate, but with a lovely fresh feeling.
    $17.95 Bottle
  190. Delightful, fruit-forward style has lovely ripe aromas of pear and stone fruit clean and pure on the palate with some texture and length. Total Bargain.
    $13.95 Bottle
  191. This alcohol-removed Pinot Gris features delicate floral notes with white flowers, lychee, and red apple on the nose. The palate offers traditional Pinot Gris characters of apple and pear with just a touch of muscat grape. Light, delicious, and balanced between acidity and sweetness.
    $16.95 Bottle
  192. Fine, elegant pinot gris for the masses. A decent middle palate, some good rich autumn fruit on the front and a satisfying, drier finish with reasonable complexity.
    $17.95 Bottle
  193. From the newest wine region of the country in Ohau, in the Horowhenua. Ripe fruit flavours with a lovely soft spice and lingering finish. Medium bodied, dry and savoury.
    $21.95 Bottle
  194. From the team at Sileni comes this easy drinking and approachable Pinot Gris. Medium bodied with ripe tropical fruits and a touch of soft spice.
    $15.95 Bottle
  195. This gorgeous Pinot Gris has jasmine golden peach and poached pear on the nose. With fig, pear, and spice on the palate, it boasts a sensuous texture, great length and dry finish.
    $15.95 Each
  196. Hints of spice on the palate, this is a fresh and vibrant Pinot Gris with added complexity from partial wild and malolactic fermentation. Luscious and ideal for any occasion.
    $23.95 Bottle
  197. Luscious rich Pinot Gris from Greystone in the Waipara, Canterbury. Produced organically. Aromas of ripe nectarine, peach and baking spices this full bodied style lingers nicely with balancing freshness.
    $29.95 Bottle
  198. Our pick for the most under-rated white wine in the country. Packed to the gills with flavour and drinking beautifully now, but leave for 5 years and enjoy an oily, rich savoury beauty. Produced organically.
    $31.95 Bottle
  199. A wide spectrum of aromatics from pear and white peach, citrus, quince and spice notes with an underlying minerality. These aromas are echoed on the palate, highlighted by crisp acidity and a long finish. The texture, freshness and concentrated aromatics mean that this wine will harmonise will with a wide range of dishes.
    $34.95 Bottle
  200. Perfect table pinot gris. Dry with pear and citrus notes on a very soft subtle palate. Best with oily fish.
    $15.95 Bottle
  201. Picked across a 7 day window in wonderful conditions, the earlier fruit showcased fresh nashi pear and slatey minerality through a clean tank ferment. The later picked fruit was barreled down and fermented to bring a depth of flavour, texure and palate weight to the wine adding notes of sweet spice, and poached pear dessert. The combination of the two parcels leads to a wine of purity and complexity, with balance and a lingering finish.
    $34.95 Each
  202. Pinot Grigio IS pinot gris, but the Italians work to a much more subtle, dry expression. Try with salmon and asparagus for one of the great wine and food matches.
    $25.95 Bottle
  203. Refreshing and vibrant Pinot Gris with citrus and pear flavours. Slightly spicy on the palate with a lovely lingering lemon and quince finish.
    $21.95 Bottle
  204. Reliable, full flavoured Pinot Gris with a touch of natural fruit sweetness, the roaring meg never fails to deliver full satisfaction.
    $21.95 Bottle
  205. Ripe apple and the fuller figured pear saunter into view with lovely spice and vanilla trailing behind. They chatter in gentle, sweet tones.
    $16.95 Bottle
  206. A lovely almond colour in the glass, the nose reveals toasted coconut, fresh pear, and apple strudel aromas. Textured and dry, the wine has roasted almond flavours mingling with fresh thyme, wild fennel, and cinnamon. This multi-layered pinot gris is opulent yet clean and juicy with fresh acidity. Great balance and a waxy mouthfeel are complimented by a beautiful lemonade type texture.
    $19.95 Bottle
  207. The bouquet is delicately perfumed showing pineapple, pear and white peach characters. It’s beautifully ripe and elegantly textured on the palate with lovely weight and a lingering crisp finish. The wine shows lovely fruit expression and gentle complexity, making it a most satisfying wine to drink!
    $22.95 Bottle
  208. The Pinot Gris Spinyback was always the winner from from the entire Waimea range.It offers perfectly balanced, drier broad pinot gris for every day drinking.
    $15.95 Bottle
  209. The Pinot Gris vineyards we have in Kumeu are producing grapes of high quality consistently that allow us to make wine that is rich, complex and delicious.
    $25.95 Bottle
  210. The Urlar Pinot Gris is fermented in old oak barrels giving it a unique and delicious complexity. Toasted brioche and cinnamon spiced pears. Silky texture and a lasting finish. Produced organically.
    $22.95 Bottle

    Out of stock

  211. This an immediately appealing wine with lovely pear and stone fruit aromas accompanied by a touch of spice. The palate is just off dry and shows ripe, orchard fruit flavours with a creamy finish, lovely weight and rich texture.
    $19.95 Each
  212. This aromatic, concentrated wine retains remarkable freshness and balance through the drying process. This balance of concentration and acidity make it a wonderful food match with a wide range of cheeses, pâtés, and desserts. Drinking well in its youth, this wine will also cellar for an extremely long time.
    $61.95 Bottle
  213. This Pinot Gris is sourced from our iconic Seddon Vineyard on the southern bank of the Awatere River. With aromas of fresh honeycomb intermingle with juicy summer peaches, this off-dry wine has a finely textured palate, displaying underlying purity and power.
    $26.95 Bottle
  214. Fresh as a Rosé, balanced as a Bollinger. Bronze tones combined with the intense depth of a great red wine, The nobility of red berries: hints of red currant, cherry and wild strawberry A spicy touch, not unlike Special Cuvée. A subtle combination of structure, length and vivacity, with a tannic finish due to the adjunction of red wine Bubbles as fine as velvet Flavours of wild berries
    $139.95 Bottle
  215. A delicious, classic champagne with aromas of brioche, almonds, and pears. It is a great value Champagne that offers an exceptional opportunity to get a premium champagne without breaking the bank. Very fine and crystalline bubbles, golden yellow light. Impressive nose, with aromas of brioche, almonds, butter, apple, and pear. A beautiful stroke, mineral, very good balance between acidity and roundness, citrus fruits, and long finish
    $84.95 Each
  216. Be as surprised as we were at this classy, balanced, fresh NZ Bubbly at the right price. Bottle fermented and a minimum of 9 months on yeast lees to add great depth and complexity.
    $15.95 Bottle
  217. Awatere River Méthode Traditionnelle NV is a classic sparkling wine made by the traditional bottle fermentation method. Showing citrus, apple, red berry and toasty aromas with exuberance, elegance and the complexity expected of a fine sparkling wine.
    $24.95 Each
  218. Created from the 'Perpetual Reserve' and the oak-aged reserve wines, complemented by the finest successes of the 2018 harvest. Warm, generous, and definitively luxurious.
    $99.95 Bottle
  219. Possibly the world's most famous Champagne. The cork is popped on a bottle of Moet somewhere in the world every sixty seconds! Perfect for any celebration.
    $79.95 Bottle
  220. 100% top quality, methode Pinot Noir. Red berries, cranberries and rose petals, with notes of shortbread. Expressive and generous, with great length on the palate.
    $45.95 Bottle
  221. Head in the Clouds is Alpine Wine Co.'s 'Nouveau' style Pinot Noir, so named for its similarity to Beaujolais Nouveau. The fruit for this wine was from Dicey's Inlet and Mount Edward's Muirkurk vineyards. Hand harvested, 40% whole bunches, just a short maceration to keep the tannins at bay, wild-fermented and matured in aged French oak barriques. Fruity and floral nose, juicy and plush palate. Serve chilled for maximum refreshment!
    $38.95 Bottle
  222. A robe of a white gold color with very fine and very persistent bubbles. A nose of great complexity, very flowery, with notes of citrus fruits and white peaches. A lively attack, a very present wine with great finesse that gives way to a beautiful minerality and notes of grapefruit on the finish.
    $149.95 Bottle
  223. Deep garnet hue with bright fruit aromas of blackberry, cherry, and plum with toasted almond, coffee, and cedar. Fresh berry and cherry on the palate with nutmeg, mushroom, and earthy loam. A fresh and lively palate with fine tannins that build in the mouth with a long, vibrant finish.
    $79.95 Bottle
  224. Deep ruby. Perfumed, alluring open and fresh berry fruits, earth, custard, sandalwood and lead. Supple sensual fruit on the palate with supporting tannin. Soft but structural, crisp and mineral. Salivating.
    $39.95 Bottle
  225. Hues of peach and salmon in the glass, the nose opens to wonderful delicate aromas of peach, baked apple and fresh raspberry notes. The scrumptious palate of wild strawberry and cream is augmented by the fine mousse releasing shortbread flavours that leads to a refreshing, refined and salivating finish. Delicious and dry.
    $44.95 Each
  226. It is a blend of 195 wines from 12 different years, the youngest of which is from 2014, while the oldest dates back to 1998. Its final composition is 51% Pinot Noir, 38% Chardonnay and 11% Meunier. A stay of around seven years in Krug’s cellars gives Krug Grande Cuvée 170ème Édition its distinct expression and elegance.
    $424.95 Each
  227. A 'complete' wine, showing lovely power and poise, it is fragrant and complex. Mouthfilling, rich and silky-textured, it has deep cherry, plum and spice flavours, showing excellent harmony.
    $79.95 Bottle
  228. Going far beyond rare vintages, Grand Siècle is the blending of three outstanding years declared as vintages by Laurent-Perrier and chosen for their complementary traits.
    $339.95 Bottle
  229. This carefully cellared reserve wine is only released a minimum of five years after harvest. It represents a tiny selection from thier Home Vineyard, grown and made to showcase our unique site with the benefit of time.
    $124.95 Bottle
  230. This incredibly fragrant and elegant wine is from our cooler site in Bannockburn in a warmer growing season resulting in a highly energetic wine with great flow and incredible layers of red and black fruit, baking spice and earth. The aromas are both intriguing and complex: fresh berry, lilac, baking spice and wild thyme.
    $79.95 Bottle
  231. A bright fruited, expressive nose, with notes of dark cherry, juniper berry and an intriguing hint of fennel and manuka flower. There is a savoury taste with firm tannins and ripe fruit finishing with a lively mineral edge to balance.
    $37.95 Each
  232. Raspberry, floral and red currant aromatics with a touch of sweetness and a vibrant crisp finish. Soft pink, bright and fruity, a refreshing summer wine.
    $23.95 Bottle
  233. A full and vibrant palate the wine reveals a concentrated and fruit forward core of fresh cherries and blackcurrants with warm vanilla oak and silky fine tannins finishing elegant and balanced.
    $22.95 Bottle
  234. A medium bodied Pinot Noir full of flavour. Oak aging has rounded the ripe flavours to produce a wine that is perfect with meat and cheese dishes or just great to enjoy with friends.
    $14.95 Each
  235. A soft and supple Pinot Noir from Central Otago with earthy notes showing through on the palate. Good fruit weight and acid balance.
    $23.95 Bottle
  236. A unique parcel within Rippon, Tinker’s Field is a gentle, north facing slope formed by an ancient ejection cone of coarse schist gravels. Tinker’s Field is home to the oldest vines on the property and is named after Rippon’s visionary founder, Rolfe Mills (Tink to his friends), and the land that he had dreamed of farming since childhood.
    $105.95 Bottle
  237. Akarua are known for producing big, blockrocking pinots that envelope the tongue with intense fruitiness, fine silky tannins and a gutteral, earthy underbelly that screams out for game.
    $39.95 Bottle
  238. An early drinking style of Pinot from the team at Chard Farm. Red fruits abound with soft tannins and a silky mouthfeel. Perfect with pizza, tomato based pasta dishes or antipasto.
    $29.95 Bottle
  239. Aromas of Dark berry, Savoury & Floral. On the palate its Rich, Complex & Structured.
    $39.95 Bottle
  240. Aromas of ripe red cherries and plums, underneath are wild raspberries and freshly crushed currants. Classic forest undergrowth, clove, dark spice, and bramble notes surround the fruit while purple florals give everything a lift. An alive palate of fresh dark red fruits, fine grained tannin, well integrated oak. The structure is built around a gentle core of acidity which give freshness to the wine and is capped off with an oyster shell reprise that resonates.
    $48.95 Each
  241. Assemblé is the first to use the new 'Méthode Marlborough' branding. Fresh and inviting with sophisticated toasty character, this bubbly will get the party started!
    $32.95 Bottle
  242. Beautiful uplifted berry fruit flavours of ripe cherry and blackberry with spicy overtones lead you into a lovely fragrant filled palate. It’s elegant yet weighty with lovely fruit ripeness which manifests in intense flavour and a sweet impression. The finish is long and well structured this wine is ageing wonderfully.
    $22.95 Bottle
  243. Henri Bourgeois of the Loire Valley in France's 'NZ operation'. And it's really rather good. A delicate drier style of pinot with savouryness and impressive depth.
    $47.95 Bottle
  244. Brilliant ruby in colour, shows bright red berry, cherry, floral and spice aromas on the nose leading on to a smooth velvety palate. Here the rich fruit flavours are complemented by spice, mineral and dried herb notes leading on to a long rich finish.
    $29.95 Bottle
  245. Bright red fruit flavours, a soft and round palate and lovely fruit sweetness define this fresh and vibrant pinot noir which sings Central Otago as clearly as the Welcome Swallow's twittering, chattering call. With or without food, this lively and elegant pinot noir is perfect for enjoying with a flock or when flying solo.
    $19.95 Each
  246. Pét-nat is an abbreviation for “pétillant naturel”—a French term that roughly translates to “naturally sparkling”.
    $31.95 Bottle
  247. Canterbury Pinots are unstoppable at the moment, and this top-shelf example from Greystone is the wine that really got us to stop and look again at the region. Produced organically. Stunning quality, don't miss out on tucking a few of these away in your cellar!
    $109.95 Bottle
  248. Concentrated and full flavours of ripe dark berry fruits, spiced plums and an iron-earth core providing drive through the palate. The flavours unfold and develop complexing layers in the glass. The fruit sweetness and supple, plump tannins provide a harmonious, soft-grained texture and a rounded density to the wine. Earth, spice and liquorice notes feature on a sustained finish. Made from organic grapes.
    $49.95 Bottle
  249. Crafted by Clive Jones and the team at Nautilus in Marlborough from Pinot Noir and Chardonnay. Aged for three years on lees giving great complexity and toasty notes. Great value.
    $39.95 Bottle
  250. Dark fruit and cocoa lead this saturating and brooding bouquet. The palate is similarly intense, a different iteration of Felton Road, but it nevertheless has the openness and immediate silky appeal. Sandalwood, dark chocolate and cranberry lingers on a sustained and immensely impressive finish. Certainly no stage fright in this new performer!
    $104.95 Bottle
  251. The resurgent Te Kairanga Estate pinot has proved a huge hit with our customers. Red berried fruit and a silky fine texture.
    $24.95 Bottle
  252. Enticing savoury forest floor notes on the nose lead into dark plum, cherry, briar rose and cinnamon spice characters on the palate. An elegant, textural, full bodied wine complimented by a smooth tannic backbone.
    $64.95 Bottle
  253. The wine has a soft pink salmon hue ranging into an apricot color. White flowers on the nose with peach, stone fruit, and mineral notes opening up to aromas of cantaloupes, honeydew, manuka, and talcum. The front palate is soft and rich with lush cheeks. The mid-palate adds a bit of baking spice and brambly fruit. The finish is bright and crisp.
    $20.95 Bottle
  254. With a fine colour and visual aspect and good texture, on the palate the Gevrey-Chambertin leaves a sensation of freshness with a delicate body and slight woody hints.
    $109.95 Bottle
  255. Fantastic value for Martinborough! A precise Pinot with soft plum fruit character and fine texture that will have you into the second glass before you even realise!
    $23.95 Each
  256. From the established vineyard of Waipara comes this medium bodied, earthy Pinot with plenty of character. Great with game meats.
    $54.95 Bottle
  257. Super juicy, fleshy Pinot Noir that rolls around the mouth staining it with flavour. Excellent value for money.
    $25.95 Bottle
  258. From the team at Palliser Estate in Martinborough comes this great value Pinot Noir. An approachable, bright and lively Pinot Noir with beautiful juicy red fruits and good structure.
    $27.95 Bottle
  259. Germany makes some decent Pinot Noir, but you never see much in NZ. So try the next best thing, a German-made Wairarapa Pinot. Firm ripe fruit, good balance and fine finish.
    $31.95 Bottle
  260. Glimmering garnet hue with a fascinating array of aromas from mineral and floral to earthy and spicy/herbaceous. The palate commences savoury with delicious dried herb and mushroom flowing into bright red fruit, with a long and spicy finish.
    $79.95 Bottle
  261. Lifted floral nose with raspberry and cherry aromas, with an abundance of savoury/earthy complexity. The palate is vibrant with tension and length, showing a nice mixture of bright fruit/herbal elements and a savoury structure that North Canterbury is renowned for.
    $45.95 Bottle
  262. Made from a combination of Pinot Noir and Chardonnay grown in the vineyards of Burgundy. It is as close as you'll get to champers without the price tag
    $33.95 Bottle
  263. Made from lightly pressed Central Otago Pinot Noir grapes. The refreshingly dry palate allows the delicate pinot fruit and classic cool climate mineral acidity to shine through.
    $23.95 Bottle
  264. Matured in French oak barrels the result is fragrant, soft, and flavorful, with aromas of ripe cherries and sweet fruit tannins that provide structure and length.
    $21.95 Each
  265. Medium dark red hue with youthful purple tint. Lifted aromatics of toasted hazelnuts and spice. The palate is fresh and restrained with a mineral and fresh spice focus, underlaid with a gentle sweet fruit finish.
    $32.95 Each
  266. Burn Cottage incorporates fruit produced on their own estate vineyard, with 2 other sites in the Central Otago region.
    $54.95 Bottle
  267. Mumm Marlborough is a distinctive sparkling wine that marries the best of New Zealand Pinot Noir and Chardonnay grapes with the Methode Traditionnalle style of French winemaking. The Result is a refine, elegant wine of exceptional quality and delightfully fruity notes.
    $39.95 Bottle
  268. Natural Wine? Winemaker Clive Dougal prefers 'low-intervention' Bob Campbell MW says its the "best Natural Wine I've yet tasted.. high energy, pure cherry, floral and fresh herb flavours.."
    $35.95 Bottle

    Out of stock

  269. One of Terra Sancta's three rare single block Pinot Noirs, Jackson's Block Pinot Noir is crafted to reflect the unique characteristics of its 1991 planted site. Minimal winemaking using wild fermentation is designed for maximum expression of site and vintage. The result is a classic Bannockburn Pinot Noir possessing captivating perfume, with concentrated dark fruits, generous mouthfeel, velvety texture, wrapped in an abundance of supple tannins. Delivering superb quality this is an outstanding Pinot Noir worthy of enjoying now or cellaring.
    $48.95 Bottle
  270. One of the top selling Grand Marque Champagnes and a favourite of the West London Posse, Lanson Black label is a full flavoured wine with a creamy mid palate.
    $69.95 Bottle
  271. Our hunt for the perfect everyday drinking pinot from Central Otago turned up this little beauty. Be amazed! Savoury, fine, fleshy pinot that's beautifully balanced at a very reasonable price.
    $20.95 Bottle
  272. Nautilus Vintage Rosé 2018 is pale salmon in colour with a fine creamy mousse. The nose shows red berry fruit notes, rose petal aromas and a hint of spice. 100% Pinot Noir gives this wine depth and weight balanced by a touch of brioche and a creamy texture from extended lees maturation. This sparkling wine is finely balanced on the palate with an elegant harmonious finish.
    $49.95 Bottle
  273. Perfumed floral and red berry aromas. Round dark cherry and plum characters on the palate, finishing with silky tannins.
    $36.95 Bottle
  274. 4 1/2 stars cuisine and making waves in the wine trade by punching well above its weight. It's a soft, balanced fresh fizz that leaves a few of the big brands in its wake.
    $18.95 Bottle
  275. Produced by the Pegasus Bay team at Waipara in North Canterbury, this is one of our favourite under $25 Pinot Noirs.
    $21.95 Bottle
  276. Produced Organically in the Wairarapa this is a very classy Pinot Noir. Silky tannins and purity of fruit with a lovely lifted spice and red fruit nose. Perfect with duck dishes.
    $36.95 Bottle
  277. Saddleback is the second label of renowned Central Otago winery Peregrine. Medium bodied with lovely red cherry fruit and hints of wild thyme. Soft tannins.
    $27.95 Bottle
  278. This small-grower Blanc de Noir Champagne is 100% Pinot Noir from the Grand Cru vineyards of the Bouzy subregion. Outstanding value for this well-made champagne. Toasted and fruity nose, a bit smoky, with some ripe fruit and some zest at the finish.
    $73.95 Bottle
  279. Spice, wild thyme and Cuban coffee bean aromatics give way to gorgeous fully textured mouthfeel showing great tension and drive. The palate is elegant and flavoursome with a long lingering mineral finish showing poise, memory and site.
    $89.95 Each

    Out of stock

  280. Spicy whole bunch characters intermingle with redcurrant, wild thyme and violet aromatics. The palate is textural with a strong mineral thread and a fresh crunchy mouthfeel. The wine has a voluptuous sensual and elegantly memorable finish.
    $89.95 Each
  281. Subtle creamy notes with hints of fresh brioche. Citrus and pear lift the palate adding layers of complexity intertwined with a creamy softness.
    $37.95 Bottle
  282. This new addition to the Astrolabe portfolio is sourced from the cooler Awatere Valley. The pinot noir spent just three hours macerating on skins giving a very gentle pink colour and was blended with cool Awatere pinot gris. This wine is fresh, elegant and dry.
    $19.95 Bottle
  283. Super-delicious organic Otago Pinot at its best! Soft and rounded, fleshy red fruits, but plenty of energy and tension in the glass too, with just the right hint of savour on the finish.
    $28.95 Bottle
  284. The backbone of Gibbston Valley's Pinot Noir production, possessing rare beauty, the GV Pinot has a sweet, languid nature over a core of very sumptuous tannins.
    $41.95 Bottle
  285. Intense aromas of blackcurrant and cherry along with smoke and tobacco notes. Aged in both old and new French oak barriques for 16 months, the wine is full bodied with rich and elegant textures. Produced organically.
    $29.95 Bottle
  286. The history of Ruinart rosé, the very first rosé champagne to make its appearance, dates back to the 18th century. While Ruinart rosé champagne first appeared over 250 years ago, its excellent quality remains the essential feature of the production of this delicate wine to this day.
    $189.95 Bottle
  287. The nose has hints of wild fruits and brambles. It is supported by elegantly restrained tannins, gently adding depth to the palate but never intruding. Produced organically.
    $36.95 Bottle
  288. The superb quality of fruit sourced from Terra Sancta’s Felton Road Estate in Bannockburn, Central Otago and intentional winemaking result in an outstanding Rosé.
    $25.95 Bottle
  289. A blend of 50% Chardonnay and 50% Pinot Noir, Haha's new sparkling wine is another reliable addition to their growing stable.
    $18.95 Bottle
  290. This dry Pinot Noir Rosé has a delicate hue of rose gold. The aromatics are a complex mix of rose petals, sandalwood spice and orange zest. The palate has a pleasing depth and density, with a beautiful flow and elegance, finishing with a fresh citrus acid burst.
    $26.95 Each
  291. Nice balance and a rich, warming texture. This superb effort from a reasonably difficult vintage shows why Matahiwi are a winery going places with their wines.
    $21.95 Bottle
  292. This wine comes from the very steep, highest elevation parcels on the Rocky Point Vineyard, planted on mineral-rich schist soils.
    $68.95 Bottle
  293. Your dinner guests will be ha ha-ha-ing on the other side of their face when you tell them how much this Cuisine 'best buy' cost you! Soft, balanced and very drinkable. Be warned.
    $18.95 Bottle
  294. Made by Te Awa in Hawkes Bay, this range of wines certainly stands out with their quirky labels! This Rose is bright and fresh, with crushed berry flavours
    $16.95 Bottle
  295. Pinotage is pinot noir crossed with cinsault. The South Africans have discovered that when you give the wine a good blast of oak, a cocao flavour emerges from the silky fruit!
    $16.95 Bottle
  296. Consistently delicious. It's a big wine for the price, but has some luscious gentle fruit and a long finish.
    $19.95 Bottle
  297. Bright grape and green apple aromas, crisp and refreshing, yet a nice ripe fruit richness that makes this amazingly easy to drink. Just add peach nectar for the perfect Bellini!
    $18.95 Bottle
  298. Our latest edition of Cloudwalker continues with the same single site on the stony fringe of the Dry River. This year we've eased back on extraction slightly settling for just 2 weeks of soaking with skins and seeds. Aromatically apricot and fresh lemon blossom and dried orange peel, the palate of this wine shows a firm spine of gently bitter phenolics that linger like chalk, sap and spice - expect the wine to really sing over the next 3 years.
    $39.95 Bottle
  299. The colour is lemon-straw. On the nose there is an abundance of citrus, in particular the orange zest that is such a regional feature of North Canterbury Rieslings.
    $37.95 Bottle
  300. There is an immediate intensity to this wine that is powerful, yet at the same time clean and balanced. Stone fruit characters are slowly reveled as this textural wine unfolds on the palate. The overall mineral nature, a hallmark of Carrick’s flavor profile, is fully celebrated with the Carrick Josephine Riesling.
    $29.95 Bottle
  301. A fabulous riesling from the hills of Waipara. Light and elegant with a lasting finish.
    $28.95 Bottle
  302. A ripe and spicy nose of cardamom, candied apricot and peach. A very rich and unique wine thanks to the climate.
    $18.95 Each

    Out of stock

  303. An off-dry style riesling with lovely fresh acidity. Luscious on the front palate with honey, apricot and lime flavours leading to a crisp and refreshing finish. A great aperitif style.
    $19.95 Bottle
  304. Apple, tangerine and wet stones overlie subdued exotic floral notes. A burst of sweetness on the palate is quickly tempered by hallmark natural acidity. Perfectly integrated sweetness is harmonised by a mineral expression from the schist soils, the low alcohol (9.5%) and dancing acid structure. An expressive and finely poised Riesling potentiating exciting food matches.
    $42.95 Bottle
  305. The Knappstein Riesling has both elegance and intensity, with true Knappstein traits of lime, spice and white florals on the nose and a generously flavoured palate. Lively acid, mineral texture and a powerful and persistent lemon finish.
    $23.95 Bottle
  306. Seriously...dude...you gotta try this wine! The perfect harmonious balance between the acidity, fruit and minerality is lifted to great heights by a dollop of natural fruit sweetness
    $26.95 Bottle
  307. Handcrafted crisp and vibrant dry-style Riesling harvested from the Puketapu block. Lively and fruit-forward, with great cellaring potential.
    $24.95 Bottle
  308. Luscious aromas of citrus, crisp apple, pear and floral notes, the delicious palate shows intense, tight flavous of lemon / apple and honeysuckle.
    $17.95 Bottle
  309. Medium-dry riesling with lime, white flowers and a suggestion of oyster shell. There’s a perfect blend of sweetness with fruity acidity which gives the wine tension.
    $27.95 Each
  310. Fantastic bouquet of fresh baked goods and ripe pears, there’s a delicious spice and apple fragrance, quince and a touch of fresh grapefruit marmalade and ginger. On the palate - crisp, crunchy, fresh, fruity salivating and dry. Textures from the lees and unfined technique layer in mouthfeel and character. Balanced, well made and delicious.
    $42.95 Bottle
  311. Pale green gold with silver streaks. Delicate notes of apple blossom, nectarine, honeysuckle, lime zest - with mineral undertones. On the palate -intense lime, zesty mandarin and ripe red apple. Bright acidity brings freshness and balances with generous fruit sweetness. These two aspects are accentuated by the natural spritz retained from fermentation which provides lift in the mid-palate. Th reprise is long and lingering with a satisfyingly crisp clensing texture.
    $29.95 Each
  312. Pale straw in colour with green hues. Intense classic lemon aromas, with a hint of white flowers. Bottle aged characters of toast, clove oil and lemongrass emerge and combine with the still fresh citrus and white flowers of its youth. The palate has great length and depth with concentrated power and fresh, pristine lime juice overlaid with toasted brioche, sage oil and lime marmalade.
    $35.95 Each
  313. Pegasus Bay Encore Riesling

    2017 half bottle 375ml

    The abundant aromas and flavours evoke impressions of ripe cantaloupe melon, mango, pineapple, lychees, and manuka honey. On the palate, the wine is rich and unctuous. Underneath this, however, there is a streak of minerality and fine acidity that keep it fresh, lively and refined, drawing out its lingering after flavours.
    $42.95 Bottle
  314. The Alsace classic Riesling. Dry and fresh on the palate, vivacious, nicely taut and elegantly structured, giving depth and persistence.
    $41.95 Bottle
  315. The colour is bright lemon, with aromas of citrus (lime/ mandarin), stone fruit (apricot/ peach/nectarine) and also honeydew melon. Layered beneath there are floral notes reminiscent of honeysuckle and jasmine. While the influence of botrytis adds concentration and richness on the palate, there is also a seam of crisp acidity that ensures the wine remains fresh and lively, with a balanced and lingering finish.
    $42.95 Bottle
  316. The dry counterpart to Dr. L Riesling, this wine is produced with the same exacting quality standards. Because it is dry, but still beautifully fruity, this wine works with a different range of foods than the regular Dr. L Riesling, making the pair of wines extremely versatile. Dr. L dry embodies the elegant and racy style of Riesling from the slate-soil vineyards of the Mosel valley.
    $23.95 Bottle
  317. The nose is open and soft natured, fresh and broad. The bright look is upheld by citrus flesh, lemon rind and white flowers. Granny Smith apple, mandarin juice and menthol spice make the nose seductive and inviting to continue the journey.
    $52.95 Bottle
  318. The Treppchen Kabinett always stands out as a young wine, with its precocious red fruits and dense minerality from the red slate soil. This wine benefits greatly from a few years in the bottle.
    $36.95 Bottle
  319. This alcohol-removed Riesling features notes of lime, citrus blossom and elderflower on the nose. The palate offers lively and refreshing Riesling characters, with zingy lime, ripe mandarin and delicious sweetness, all balanced by a refreshing crispness.
    $16.95 Bottle
  320. This medium-dry Riesling has a delicious mouthfeel and nicely coats the mouth without being cloying. Aromas of ripe citrus and sherbet are mixed with savoury almond notes.
    $21.95 Bottle

    Out of stock

  321. Very intense, lively aromas of orange blossom, lime and crisp green apple, with jasmine floral notes. Beautifully structured wine, with great balance and acidity. Citrus fruits continue through the palate, with a hint of oyster shell, and a beautiful textured and lingering finish. While drinking superbly on release, this wine will continue to improve and evolve for years to come.
    $37.95 Bottle
  322. Vibrant aromas of lemon grass, lime, ginger, honeysuckle and a touch of lavender. The palate is luscious and succulent with great intensity balanced by lovely focused acidity.
    $15.95 Each
  323. Wow. Explosive flavour, perfect balance between the minerality, fruit and acidity and a gorgeous lick of sweetness to satisfy all who taste.
    $27.95 Bottle
  324. Interesting blend of Marsanne and Rolle also known as Vermentino. The Marsanne bring the body and power while the Rolle bring the aromatic and freshness.
    $17.95 Bottle
  325. A deep ruby red with elegant orange shadows. In the nose, it expresses itself as a symphony of aromas going from the intense smell of cherry, strawberry, and violet to the fresh balsamic note of herbs. An impressive, broad structure that reveals a great minerality and a long lasting aftertaste.
    $49.95 Bottle
  326. Red berries and lightly toasted coffee, lending complexity to the wine before giving way to a fresh and spicy finish.
    $43.95 Each
  327. Ruby red color, it has a good body and a persistent aroma with hints of cherry and spice. In the mouth reveals itself as soft, fresh and pleasantly balanced.
    $22.95 Bottle
  328. This bold yet elegant red is made from 5 (cinque) different grape varieties from two different regions, thus breaking the rules, so while this is one of the best sub-$50 Italians we've come across, it is not DOCG status, but vino di tavola!
    $54.95 Bottle
  329. Made from the slopes of the Loire Valley, this Sauvignon Blanc take advantage of 10th generation of winemaking experience of our family. Very aromatic with pleasant flower and fruit fragrances recalling the flower of the vine and the fruit of the Sauvignon. On the palate it reveals a freshness and vivacity characteristical of grapes harvested at good maturity.
    $28.95 Bottle
  330. A classic Marlborough Sauvignon Blanc. Intense tropical gooseberry flavours dominate the palate leaving a lingering finish. Always a widely awarded wine.
    $17.95 Bottle
  331. A medium bodied dry Sauvignon from the Awatere valley district of Marlborough. Passionfruit, gooseberry and citrus flavours are evident. Great with pan seared scallops.
    $14.95 Bottle
  332. A perfumed nose of florals, ripe tropical fruits, and a hint of kiwi & jalapeno pepper. The palate is driven by ripe citrus notes has breath on the palate and a textured fine finish.
    $34.95 Bottle

    Out of stock

  333. A very well made, fresh vibrant Savvy from the rolling hills of New Yealand...I mean Marlborough... Yealands are world-renowned for their passion for sustainable winegrowing
    $14.95 Bottle
  334. Aromas of flints and spices. Powerful in fruit and in body evokes the Sauvignon flower and the sap of the vines. With a superb balance, a delicate and harmonious expression all its elegance grows as it goes along.
    $45.95 Bottle
  335. Quality New Zealand Sauvignon from top winemaker Sam Rose. This crisp, dry white wine displays typical Wairau traits - gooseberry flavours followed by notes of lemon and lime on the finish.
    $16.95 Bottle
  336. Classic Sauvignon Blanc characters are expressed on the nose that is complimented by beautiful apple and ripe citrus aromas. The palate is vibrant and fresh with passionfruit and pear notes. Good natural acidity brings all these characters together into a well-balanced wine. The wine shows a light spritz due to the fermentation finishing in bottle.
    $26.95 Bottle
  337. Exceptionally good value for money and a great everyday drinking style of savvy. Also, it's not too heavy on the tropical fruit, giving a finer, laid back feel that's better with food.
    $14.95 Bottle
  338. Made by the talented team at Palliser Estate in Martinborough. Fresh lemons and limes with a softer passionfruit and gooseberry finish.
    $19.95 Bottle
  339. From Marlborough comes this classic fresh Sauvignon. Passionfruit and gooseberry with lemon and lime on the finish. Great with seafood.
    $17.95 Bottle
  340. From one of NZ's most coastal vineyards, Seaview in the Awatere. Intense snowpea, blackcurrant and papaya, and a distinctive mineral freshness on the finish.
    $22.95 Bottle
  341. Produced by Ivan Sutherland and James Healy - legends of Marlborough Sauvignon! Classy, intense, elegant and balanced. One of our must-try Sauvignons. Made from organic grapes.
    $27.95 Bottle
  342. Harmonious, lifted aromas full of tropical fruits, melon and nectarine are balanced by floral and herbal notes. The palate is bright, smoothly textured and dry, with vibrant, refreshing characters for which Martinborough is renowned for.
    $22.95 Each
  343. This stylish Sauvignon Blanc has an intense herbaceous nose with racy acidity balanced with soft textural tropical notes of melon and mango in the mouth, and a clean long citrus finish.
    $15.95 Each
  344. Intense passionfruit aromas combine with tropical fruit flavours in this classic Marlborough Sauvignon Blanc. Fresh, pure and long on the palate.
    $17.95 Each
  345. Lively, dry and vibrant with hints of passionfruit and citrus zest. Otherwise known as ‘the one that wins all the awards’. Pairs well with any fish dishes, particularly salmon. Works a treat with cream sauces too! And perfectly happy with an antipasto platter.
    $6.95 Can
  346. Lush and layered, this Five Star sauvignon offers classic Marlborough flavours of tropical fruits, pink grapefuit and fresh green herbs. It's wonderfully flavoursome and juicy on the palate, yet with a lively acidity that keeps things crisp and refreshing.
    $12.95 Each
  347. Made by one of Marlbrough's top winemakers, this range of wines punch well above their pricetag! Aromas of lemongrass and pink grapefruit, dry on the palate, fininshing crisp and long.
    $13.95 Bottle
  348. Made by the talented team at Palliser Estate in Martinborough, this luscious and rounded Sauvignon has Passionfruit and ripe tropical fruit on the nose.
    $24.95 Bottle
  349. The archetype of an excellent Marlborough sauvignon blanc: vibrant and intense, but with sophisticated fruit characters.
    $23.95 Bottle
  350. Multi award winning Sauvignon from the Wairau Valley in Marlborough and the team at Saint Clair. Intense citrus fruit with fresh, crisp acidity and a lingering finish.
    $31.95 Bottle
  351. One of the original Marlborough Sauvignon producers continues to produce classic Sauv. Ripe, fresh, crisp and delicious with local seafood.
    $19.95 Bottle
  352. The MKIII Single Vineyard Sauvignon Blanc expresses the ethereal, aromatic and structural flair of the Dillons Point Sub-Region in Marlborough, New Zealand.
    $31.95 Bottle
  353. The quintessential Marlborough Sauvignon Blanc! Consistent and reliable. Full of ripe citrus and passionfruit flavours, great with fresh seafood dishes.
    $44.95 Bottle
  354. The vineyard where Will and Kate chose to visit and one of the emerging giants of the NZ wine trade. Well-made, characterful wines offering good value for money 'year to year'.
    $28.95 Bottle
  355. Up the Coast North of Wellington in Horowhenua, local viticulturist Kate Gibbs identified that the river gravel soils of Ohau were similar to Marlborough. Lovely zesty, LOCAL Savvy!
    $21.95 Bottle
  356. Villa Maria Private Bin 'Light' Sauvignon Blanc! Class! If you hold the bottle in one hand with a regular bottle in the other...it really is lighter! Who'd have thought? This light and vibrant wine displays aromas of zesty limes, crisp herbs and fresh snow peas. The juicy palate is balanced and has flavours of passionfruit and grapefruit, with a hint of jalapeño and lemongrass on the finish.
    $15.95 Bottle
  357. What a cracker from the good folk at Haha! Bright and fresh, plenty of tropical citrus and lovely herbaceous finish. Summer afternoons in the garden will be complete with a glass of this!
    $12.95 Bottle
  358. Sichel Sauternes

    2020 half bottle 375ml

    Sichel Sauternes, crafted by one of the most prestigious classified growths of the appellation, enjoys the same meticulous and very special care that goes into producing the top botrytised wines of this renowned appellation.
    $34.95 Bottle
  359. Aromas of kiwifruit and melon on the nose. This travels onto the palate which is textured and well-rounded with a lively acidity that helps to balance it. Some lemon and green sweets on the palate with just some oak and honey which helps to round it out and give it a long finish.
    $43.95 Bottle
  360. De Bortoli Noble One

    2019 half bottle 375ml

    Fabulous concentration of citrus and honeyed stone fruits with vanilla bean accentuation from the French oak barriques that it matures in for 12 months make for a mouth-filling delight. And the fusion of sweetness, spice and deft acidity add even more layers of seductiveness to the impressive wine.
    $34.95 Bottle
  361. Beautifully ripe Syrah and Viognier from our Mangatahi and Omahu vineyards, hand-picked in the cool of the morning, gently pressed, barrique aged.
    $34.95 Bottle
  362. Medium to deep crimson with purple hues. A rich bouquet of red and blue fruits, herbs and cedar, entwine with hints of sage, roasty and savoury notes. Rich and juicy raspberry and Satsuma plum fill the mouth, with allspice sweetness adding to the mouthfeel. The fruit is well balanced with hints of briary spice and textural, fine-grained tannins on the lengthy finish.
    $64.95 Bottle

    Out of stock

  363. Perfectly ripe black plum and forest berry compote, with hints of pepper, spice, and a touch of sweet-cured meat on the nose. The palate is coiled and purposeful on entry and feels like it wants to explode. With a satin flow, a bright core of berry fruits and hints of spicy oak, this a very moreish wine.
    $21.95 Each
  364. St Henri is a time-honoured and alternative expression of shiraz, and an intriguing counterpoint to Grange. It is unusual amongst high quality Australian red wines as it does not rely on any new oak.
    $149.95 Bottle
  365. The most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully ripe, intensely flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia.
    $924.95 Bottle
  366. These soils keep the growth and crop of these old clone Syrah vines in check and provide warmth in the autumn, all critical factors in developing the enormous character and presence this wine has. Traditionally made with heady aromas and a luscious yet classical texture. 'Le Sol' is all at once elegant and exuberant,and in a very short time it has shown the breeding of Syrah in the Gimblett Gravels.
    $169.95 Bottle
  367. A benchmark Aussie Shiraz! Blocky fruit with that distinctive Barossa bramblienessness that tastes like its had a hot poker stuck in it to concentrate the front palate!
    $23.95 Bottle
  368. A complex savoury nose with fruit characters of blueberry and cranberry. Notes of wet earth, butchers block and floral spice give additional interest to the aromatic profile.
    $19.95 Bottle
  369. An intense aroma of ripe Satsuma plum, mocha, vanilla and savoury notes combine with hints of cedar and sweet spices. Rich, sweet fruit is balanced wonderfully with briary and sweet spices and lovely, silky tannins. A full-bodied, textural wine, showing great complexity with hints of cedar and allspice flowing through to the lengthy, brambly fruit finish.
    $134.95 Each

    Out of stock

  370. Aromas of raspberries with undertones of wood, spice and pepper. Soft and generous in the mouth, with flavours of red berries and jam. Elegant and long finish.
    $21.95 Bottle
  371. Bin 28 offers a showcase of warm climate Australian shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 was original named after the famous Barossa Valley Kalimna vineyard purchased by Penfolds in 1945 and from which the wine was originally sourced. Today, Bin 28 is a multi-region, multi-vineyard blend, with the Barossa Valley always well represented.
    $44.95 Bottle
  372. Brambly, spicey shiraz with plenty of weight but none of the jammy, clawing fruit. It packs a punch but holds off swinging until it is half way down your throat. A beef specialist tipple.
    $33.95 Bottle
  373. Blending of Shiraz and Cabernet Sauvignon ensures the great Australian red wine style of the 1950’s and 60’s is not lost. Dry-grown vineyards reflected the season with light crops and small berries. Cabernet Sauvignon & Shiraz concentrated with super intense, vibrant colour.
    $49.95 Bottle

    Out of stock

  374. Free from alcohol, full in flavour, the McGuigan Zero Shiraz has subtle spice and vanilla notes complemented by plum and forest berry aromas.
    $12.95 Bottle
  375. The 2019 Shiraz is full of brambles and blue/black fruits with a spicy lift. Layers of brooding dark fruits, spice and savoury characters are framed in fine oak. The sinewy tannin profile pulls the wine through to a long and moreish finish.
    $24.95 Bottle
  376. Not particularly challenging, but then, who wants a challenge EVERY night! This is a a good solid table wine that drinks easily, with nice fruit to appeal to a broad range of palates.
    $17.95 Bottle
  377. Full and generous palate. Liquorice, spicy black plum, red currant, and blackberry, with a tinge of pepper. The finish is long and sustained, an ideal pre-dinner aperitif.
    $22.95 Bottle

    Out of stock

  378. Highly aromatic! Lovely spice, very warm and comforting baked fruit cake aromas. Dark chocolate, black berry and black Doris plums. Very complex and constantly changing in the glass; smelling violet florals, there’s a stoney minerality and a dusting of wild thyme.
    $44.95 Each
  379. In any vintage Hawke’s Bay Syrah is great at showing its ‘sense of place’ and the Bilancia Syrah certainly does that. The bright and juicy berry and dark fruit characters coupled with earthy spiciness and mid weight palate say “I’m from here”.
    $32.95 Bottle
  380. Incredibly dark colour, aromatically profuse with characters of plum, blueberry, aniseed and lavender. The palate is rich with fruit derived tannin and supporting French Oak characters. Its mouth-filling, rich and long.
    $42.95 Bottle
  381. The Signature is a rich, complex and generous 100% Barossa Cabernet & Shiraz blend that is uniquely Australian
    $49.95 Bottle
  382. Superb quality Syrah from a top producer in Hawkes Bay. Ripe fruit and spice with elegant and restrained tannins.
    $36.95 Bottle
  383. Often referred to as ‘Baby Grange’ because components of the wine are matured in the same barrels that held the previous vintage of Grange. First made in 1960 by the legendary Max Schubert, this wine helped forge Penfolds reputation with red wine drinkers by combining the structure of cabernet sauvignon with the richness of shiraz.
    $109.95 Bottle
  384. One of Moore Wilson's best sellers, the Jip Jip Rocks is your thinking man/women's shiraz. All the expected spicy berried notes but there is a rich vein of funkiness that persists.
    $20.95 Bottle

    Out of stock

  385. This is a concentrated and incredibly tasty Barossa Shiraz. Produced from some of the oldest vines in the Barossa this is a concentrated and incredibly tasty Barossa Shiraz. Dark chocolate, coffee, black fruits and spice are all evident.
    $24.95 Bottle
  386. Purple-hued and a complex luminosity, the white pepper enhances the beautiful ripeness with violets, writers ink and dark chocolate adding to t aroma. The texture is sensual without being overpowering.
    $84.95 Bottle
  387. Such great value from the Penfolds stable. Ripe and juicy blackcurrant with hints of coffee and spice. Perfect for your entertaining needs.
    $20.95 Bottle
  388. The 2019 is a dark brooding Syrah with pure floral fragrance, elegant, graceful and restrained. This Syrah has lingering length and persistence of flavour, a hallmark of this variety.
    $79.95 Each
  389. The 2019 la collina is powerful yet elegant with ripe, bright fruit and spice coupled with great weight and length on the palate. This is a great wine to enjoy now but will live for many years in your cellar.
    $139.95 Bottle
  390. The ever-so reliable Coonawarra Shiraz from Wynns. Medium bodied with flavours of chocolate, spice, plum and cassis. Enjoy with peppered beef fillet.
    $20.95 Bottle
  391. The full bodied palate has black forest cake flavours and textures of prodigious intensity and persistence. It is opulent, balanced with a certain vitality that will see the wine age gracefully over the years.
    $36.95 Bottle
  392. The Light Pass sub-region of the Barossa Valley makes up the fruit source with typical plum, red licorice, chocolate and mocha characters adding interest and freshness.This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and earthy nuance. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic roast beef and horseradish.
    $24.95 Bottle
  393. The team at Te Mata seriously know what they're doing. This is Classic Hawkes Bay Syrah - Lush fruit with depth and power, and spicy pepperiness lingering nicely.
    $24.95 Each
  394. This iconic wine always displays the power and intensity of McLaren Vale Shiraz, yet has an elegance and refinement that few other wines from the region possess.
    $68.95 Bottle
  395. This is a selection of the best Syrah barrels from the vintage. It has flavours of raspberry, cranberry and blackcurrant with good tannins balancing acidity and a long smooth finish. A wine which deserves to be cellared. Produced organically.
    $56.95 Bottle
  396. Vidal are making Syrahs at the moment that are worth sitting up and taking notice of. They aren't particularly bulky, but they have a soft, berried elegance that gets you hooked every time.
    $19.95 Bottle
  397. Wow - love Aussie Shiraz? give this a spin! Inky black colour, intensely aromatic, with dark cherry and berry fruits. The palate is rich, decadent and voluptuously textured.
    $21.95 Bottle
  398. Young and punchy, but with sufficient balance and fineness to taste like a great value Aussie shiraz, but with the volume turned down. Reliable, fun and appealing to everybody.
    $25.95 Bottle
  399. A young and flavoursome Rioja from one of the most famous producers in Rioja. 100% Tempranillo this is a juicy and delicious Rioja. Red and black fruit with silky tannins.
    $21.95 Bottle
  400. Try one with your next BBQ, you'll be glad you did!
    $37.95 Bottle
  401. Aromas of red fruits and liquorice, with spice and vanilla notes from the oak aging. The palate is elegant and velvety with satisfying length.
    $27.95 Bottle
  402. Bright deep garnet colour. Aromas of red fruits blended with notes of vanilla and spices. The mouth is structured, fleshy and filling.
    $32.95 Bottle
  403. Brilliant rose petal in colour. Lifted fresh cherry and wild raspberry. The palate has a succulence that flows the whole palate through. Ripe red fruit envelops the flavour profile; however, a savoury thread ensures that this complements many a first course. Delicious.
    $27.95 Bottle
  404. Lovely super pale pink colour, gorgeous nose of red berries, with floral notes. Juicy and succulent on the palate, but very refined and silky. Completely delicious.
    $19.95 Bottle
  405. The youngest of all the Dow's wood-aged Ports, having been aged on average 3 years in oak casks. Carefully made from the finest grapes in the Douro valley, bottled when ready for immediate consumption
    $41.95 Bottle
  406. A four-year-old Port, with the structure and rich fruitiness of a new vintage, and made from ‘A’ grade grapes, the finest grapes grown in the Douro. Churchill's is the only company producing all its Ports solely from ‘A’ grapes.
    $44.95 Bottle
  407. The entry level table wine from Johnny Graham's Churchill Estate. Though famous for it's ports, the still red wines are rare gems.Complex, robust; try with morrocan spiced meat
    $21.95 Bottle
  408. Black cherry core with a solid violet rim. On the nose, aromas of black plums and ripe cherries. Smooth and velvety on the palate with full flavours of dry spices and dark fruit together with fine grained tannins and a well integrated vein of acidity.
    $29.95 Bottle
  409. A broad, floral wine and one of the better viogniers under $25 being made in NZ
    $21.95 Bottle
  410. A fresh and pleasant blend with a golden yellow colour and a good balance of fruit, lime-tree and white flower aromas. The attack is slightly spicy and peppery with a good structure and length.
    $34.95 Bottle
  411. James Millton has crafted this unique blend of red wine for the enjoyment of many people. A marriage of organic Malbec and Syrah with a a splash of Viognier. Dark and brooding with lifted spice, tingling aromas quite unique to this wine and its own natural surroundings. The taste is dense but alive with mint, chocolate, Asian spice, and warmth of a feather pillow for a fatigued head.
    $25.95 Bottle
  412. A white powerhouse! The richness, structure, spice and great acidity of the Marsanne and Roussanne compliment the exuberant fruit intensity and roundness of the Viognier creating a full-bodied wine that is packed with apricots, white florals and Mediterranean herbs. This complex blend has a refreshing mineral backbone with the texture of silk. The magnificent depth and richness is followed by a long lasting smooth finish that keeps on giving.
    $58.95 Bottle
  413. All florals and spice on the nose, and a refreshing, unoaked, palate bursting with apricot and white peach. Bags of fruit and a twist of exoticism make a great partner for Thai cuisine.
    $20.95 Bottle
  414. Classic stonefruit characteristics of apricot, white peach with floral details and subtle creaminess on the palate.
    $27.95 Bottle
  415. Depth and intensity are kings here. Intoxicating aromas of sweetly spiced plums, wild strawberries and toasted crushed herbs. Astounding complexity in every sip. Black pepper and liquorice linger in the background alongside a perfumed sophistication.
    $46.95 Bottle
  416. Elegant and refined, yet layered and textural, the Chiaroscuro is a wine of many shades. Bringing together the very best characteristics from each variety: Pinot Gris, Riesling, Gewürztraminer and Viognier. The wine exudes a heady perfume of honeysuckle, citrus flower and fleshy white peaches. The palate shows a beautiful delicacy and harmony, with all varietals in unity. Finish is lengthy and dry.
    $24.95 Bottle
  417. Fantastic value from the pioneers of Viognier in Australia. We describe the flavours as a cross of Chardonnay and Gewurztraminer.
    $11.95 Bottle
  418. Floral, waxy and broad on the palate with some nice flavourful tannins on the end and a full, robust finish. Produced organically.
    $29.95 Bottle
  419. The classic Rhone valley blend of Shiraz and Viognier makes this a very appealling wine. Ripe red fruits and soft tannins, medium bodied with a rounded mouthfeel.
    $11.95 Bottle
  420. Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” As the #1 imported sparkling wine in the world, crisp and creamy Cordon Negro Brut’s delicate bubbles make this the ideal wine for any occasion. Get ready to sparkle!
    $16.95 Bottle
  421. A smooth and versatile vodka handcrafted on the Kāpiti Coast using sustainable New Zealand ingredients.
    $39.95 Bottle
  422. Awarded a Bronze Medal at both the 2019 New Zealand Spirits Awards in Wellington and the International Wine and Spirit Competition in Hong Kong, The Bond Store Kawakawa Gin is handcrafted on the Kapiti Coast using sustainable New Zealand ingredients.
    $46.95 Bottle
  423. Gold Medal Winner! and a consumer favourite! A contemporary style gin with native botanicals, Kawakawa & Karamu make this gin in a class of it's own. Lush sweetness from the Karamu, with a peppery zing from the kawakawa make this a well balanced flavoursome gin.
    $69.95 Bottle
  424. TNDC Verdigris Dry Gin 750ml

    700ml - NZ Spirits Awards 2023 Gold Medal Winner

    Inspired by a classic, Juniper led London dry gin bouquet, a supporting duo of lemon peel and native New Zealand flax seed, The National Distillery Company’s Verdigris is an approachable, easy-drinking dry gin and a great all-rounder.
    $74.95 Bottle
  425. A single malt whisky made from carefully-chosen peated malt, distilled in the natural environment of Tottori and aged in selected casks. This whisky evokes a mellow, fruity sweetness, with a smoky, peaty finish. This masterpiece, carefully crafted with heart and passion, is cut to proof with high-quality natural spring water from Mt. Daisen.
    $106.95 Bottle
  426. Art Deco Gin is made with beautiful Hawke's Bay citrus. Lemon, lime & orange give this gin bursts of lush citrus to a classic London dry gin. A fresh gin with a luscious but zingy mouth feel. An elegant but fine summer gin. 15% of profits from Art Deco Gin are donated to the Art Deco Trust.
    $79.95 Bottle
  427. Made using 100% Australian grown rye sourced from a single farm in the Murray Mallee region of South Australia, The Gospel Solera Rye carries a depth of flavour that speaks to the land from which the grain was grown.
    $86.95 Each
  428. The Botanist Islay Dry Gin comes from the same distillery that is responsible for the Scottish Single Malt 'Bruichladdich'. The combination of 9 classic gin botanicals and 22 locally sourced herbs and flowers, makes this gin a true exploration of the botanical heritage of the Isle of Islay.
    $90.95 Bottle
  429. The Unit is our version of NZ Hopped IPA. With hints of grapefruit, passion-fruit & spicy citrus, backed up with those hop aromas only found in Aotearoa, it seems a lot for one beer, but it ain't called The Unit for nothing!
    $26.95 6 Pack
  430. This multi vintage blend of fortified wine barrel aged is blended for optimum complexity. Aromas of spice, orange peel and roasted nuts combine with chocolate, coffee and dried fruits on a smooth concentrated palate. Ideal any time with a cheese board or after dinner with chocolate pudding!
    $29.95 Each
  431. Fresh strawberries and ripe red cherry, with just a hint of aromatic herbs. The wine is so fresh and lively; dancing lightly across your palate to finish crisp and dry.
    $19.95 Bottle
  432. The Boathouse Chardonnay like its namesake is a real crowd pleaser. Intriguing aromas of lemon citrus, toasted brioche and hints of butterscotch matched with light mineral freshness makes for a beautifully balanced Chardonnay.
    $29.95 Bottle
  433. Juicy dark red fruit of sweet cherry, plum and blackberries are balanced by a toasted oak backdrop and long, dry fine tannins.
    $29.95 Bottle
  434. The Aviator is classical in style with a seamless integration of fruit, oak structure and bouquet, hallmarks of truly great world class Cabernet Blends. Cabernet Sauvignon dominant with Cabernet Franc, Merlot and Malbec this is a very elegant rich wine, showing lovely delicay and depth.
    $74.95 Bottle
  435. An orange-brick colour with aromas of dried pear and pear-drop lollies. The palate shows off whole bunch characteristics with plenty of punch here at the finish.
    $25.95 Bottle
  436. Produced by Brent Marris and his team in Marlborough this is a great value Pinot Gris. Ripe pear and citrus fruit with a touch of spice. Great with fragrant Thai dishes.
    $17.95 Bottle
  437. Aromas of plum, dark cherry, red licorice and rosemary on the nose with the addition of raspberry and cassis on the palate. This sexy, understated wine exudes elegance with persistent bright red fruit, fine tannins and enduring freshness.
    $31.95 Bottle
  438. Co-ferment of Gewürztraminer, Pinot Gris, and Riesling - a classic Alsace combination, shining with bright nectarine fruit, seductive spice and underpinning minerality.
    $27.95 Bottle

    Out of stock

  439. Low alcohol, but still packed to the gills with ripe fruit and crisp gooseberry.Don't zonk out at parties and still enjoy a wine with flavour. A rare thing these days.
    $19.95 Bottle
  440. The Caley is the pinnacle of a long winemaking journey of excellence, that rightfully honours Yalumba’s most adventurous son, Fred Caley Smith. A blend of Coonawarra Cabernet Sauvignon and Barossa Shiraz, The Caley is a classic marriage of two noble varieties and two great Australian wine regions.
    $349.95 Bottle
  441. Fruity, full bodied and juicy Shiraz with loads of appeal. Red & black fruits, hints of chocolate & mocha. Great with rare red meats or stews.
    $14.95 Bottle
  442. The Boxer is Astounding! So rich, so smooth and so powerful. Succulent berry flavours with luscious chocolate layers as well as licorice and spice.
    $39.95 Bottle
  443. Made with single source grain and using cutting edge technology inspired by ancient Vodka making techniques, Elit pushes the limit of what it means to be Vodka.
    $82.95 Bottle
  444. This Chardonnay has a full, broad nose of refreshing and bright aromas of ripe yellow stone fruits and citrus fruits along with an edge of creamy and nutty barrel-ferment and spicy oak notes, subtle lemon-curd and buttery MLF notes. The palate has flavours of citrus fruits melded with creamy barrel-ferment and nutty, spicy oak.
    $22.95 Each
  445. Dense and inky purple in colour despite a relatively low alcohol level on bottling, a generous bouquet of cedar, spice and bramble. Dense and chewy on the palate, with a sturdy structure that promises further development with bottle age. Tannins are beginning to resolve, but remain firm, giving this Estate a soft edge that enables for a myriad of food pairing options. A fine right-bank Bordeaux equivalent for a terrific price.
    $45.95 Bottle
  446. Cabernet Sauvignon has a strong heritage at Vasse Felix – it was one of the first red wines made at the estate, and was Margaret River’s first Cabernet. The Filius shows concentrated juicy fruit flavours and a savoury edge.
    $31.95 Bottle
  447. The Toru has an intriguing nose with notes of mango, fresh citrus, white florals and exotic spices. These lead into a multi-layered palate with flavours of mango, citrus, red apple and lychee with a lingering spiciness.
    $22.95 Bottle
  448. Full bodied and full flavoured with notes of butterscotch and toasty oak, tropical fruit and a lingering finish.
    $34.95 Bottle
  449. Escarpment is excited to be able to release this Single Vineyard Pinot Blanc from its Te Muna Road Vineyard. Our site ideally suits Pinot Noir so classic Pinot Blanc is assured with its spicy subtle fruit flavours and its ability to truly reflect its terroir.
    $24.95 Bottle
  450. Wild bunch 'includee' Larry McKenna's take on the housewive's current favourite. Broad, oily with a natural fruit sweetness and a hint of umeshi plum.
    $24.95 Bottle
  451. Kupe is made entirely from the home block first planted in 1999 and situated on Te Muna Road. The alluvial gravels on the Martinborough Terrace provide a distinctive character that sets a benchmark for New Zealand Pinot Noir
    $109.95 Bottle

    Out of stock

  452. The Noir label brings together 35 years of wine making experience in New Zealand, creating a soft, bright, fruit forward wine which can be enjoyed immediately or will cellar successfully for a number of years.
    $32.95 Bottle
  453. Jalisco’s coconuts are prized all over the world. But none are shipped until Don Cazcabel has had his pick of the crop. Cracking their skulls with his trusty hand axe, he blends their succulent sweetness with the dry, earthy tones and crisp citrus edge of Cazcabel Blanco to make Cazcabel Coconut. Just one sip, and he can feel tropical water slapping at his feet.
    $75.95 Bottle
  454. A well balanced sipper for a great price from this magnificent Martinborough winery.
    $24.95 Bottle
  455. The farm voice of a distinct parcel of land: Rippon. On the western board of Roy’s Bay, Lake Wanaka. Produced organically.
    $69.95 Bottle
  456. Real Pinot character on the nose, the nose displays ripe red fruits as well as a savoury edge. The palate displays typical characters of dried herb and spice with a hint of natural fruit sweetness.
    $12.95 Each
  457. A classy little sipper from one of Martinborough's finest outfits.It displays balance, depth and length as well as a decent splash of Martinborough summer fruit.
    $21.95 Bottle
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