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  1. A clean bright colour with a fine persistent bead. The nose is lifted with freshly baked bread, green apples and lemon zest. The palate is creamy and complex with prominent lemon and lime flavours and a bready nuance that lingers. It is fine and elegant with a crisp, dry finish and refreshing acidity.
    $27.95 Each
  2. 100% top quality, methode Pinot Noir. Red berries, cranberries and rose petals, with notes of shortbread. Expressive and generous, with great length on the palate.
    $41.95 Bottle
  3. The nose demonstrates earthy, herbal and dark fruit characters with hints of undergrowth. The focused palate is concentrated with succulent dark fruits and fine mouth-coating tannins
    $24.95 Each
  4. Awatere River Méthode Traditionnelle NV is a classic sparkling wine made by the traditional bottle fermentation method. Showing citrus, apple, red berry and toasty aromas with exuberance, elegance and the complexity expected of a fine sparkling wine.
    $24.95 Each
  5. An engaging expression of Digby’s ‘sophisticated yet racy’ house style, this English sparkling wine blends adventure, fun and frolics. A sparkling white wine led by Pinot Noir offering richness and vitality in equal measure.
    $59.95 Each
  6. A delicious, classic champagne with aromas of brioche, almonds, and pears. It is a great value Champagne that offers an exceptional opportunity to get a premium champagne without breaking the bank. Very fine and crystalline bubbles, golden yellow light. Impressive nose, with aromas of brioche, almonds, butter, apple, and pear. A beautiful stroke, mineral, very good balance between acidity and roundness, citrus fruits, and long finish
    $79.95 Each
  7. Fresh as a Rosé, balanced as a Bollinger. Bronze tones combined with the intense depth of a great red wine, The nobility of red berries: hints of red currant, cherry and wild strawberry A spicy touch, not unlike Special Cuvée. A subtle combination of structure, length and vivacity, with a tannic finish due to the adjunction of red wine Bubbles as fine as velvet Flavours of wild berries
    $149.95 Bottle

    Out of stock

  8. From wild and beautiful Central Otago, comes New Zealand’s first artisanal wine-based botanical Aperitivo.
    $38.95 Bottle
  9. A very beautiful sustained garnet colour for this charming wine, which will seduce you with its expressive nose offering a wide aromatic palette with notes of red fruits, vanilla, tobacco, enhanced by a touch of undergrowth. Beautiful silky volume on the palate. The touch of Petit Verdot brings freshness and finesse to the tannins. A typical wine of the appellation, which combines charm, elegance and finesse.
    $49.95 Each
  10. 'El Goru' meaning 'the outcast' A blend of Monastrell, Syrah and Petit Verdot. With intense aromas of ripe, densely spiced red berry fruit, this really over-delivers at the price!
    $23.95 Bottle
  11. No. Not Shiraz/Syrah but a different varietal, closer in style to a cab franc. Well-made, the balance is a knitted mesh of fruit and herbs with a decent backbone of oomph for good measure
    $15.95 Bottle
  12. Known for its deep golden chestnutty and amber tones, the nose is full, fragrant, pungent and elegant all at once. On the palate Bristol Cream delivers a full bodied experience with rich yet mellow notes leaving a long lasting and velvety finish.
    $39.95 Bottle
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