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12 Item(s)

  1. Wild Turkey Rye Whiskey

    700ml - NZ Spirits Awards 2022 Gold Medal Winner

    Wild Turkey Rye is rich and balanced with a unique toffee and peppery taste that makes it less sweet that Bourbon.
    $66.95 Bottle
  2. This classic ginger infused wine is full of spice and zest, it is an ideal mixer or straight up over ice. Very refreshing and finishes clean and crisp.
    $18.95 Bottle
  3. The first thing you discover is a sweet caramel aroma, followed by a warming allspice lift, a sprinkling of citrus and a hint of oak. It offers caramel and allspice which together present an excellent flavor as the mildly silky liquid crosses the tongue. The allspice remains for a longer caramel finish.
    $87.95 Each
  4. Small Batch - Kentucky Straight Bourbon Whiskey. Willett Pot Still Reserve is bottled in a decorative decanter that received a "double gold" award for packaging design at the 2008 San Francisco World Spirits Competition.[4] In addition to the double gold medal for packaging, the product was also awarded a gold medal for taste at the event.
    $124.95 Bottle
  5. Noces Royales combines the crunch and deliciousness of a fresh pear with the power and length in the mouth of a great cognac. With its softness and elegance, Noces Royales offers a unique tasting experience.
    $67.95 Each
  6. Fruit liqueur made only from Japanese ume. Light and fresh. Enjoy chilled & straight, on-the-rocks, or mixed with juice
    $16.95 Bottle
  7. For more than 60 years, legendary Master Distiller Jimmy Russell has been crafting Wild Turkey 101 the right way. With a high rye content, this iconic bourbon is perfectly aged in American White Oak barrels with the deepest char for more character.
    $70.95 Bottle
  8. Award-winning bourbon liqueur made with Wild Turkey Kentucky Bourbon and pure honey. Sweet and smooth on the rocks, or a great addition to your cocktail-ingredient arsenal.
    $55.95 Bottle
  9. An 81 proof (40.5%ABV) bourbon crafted by Wild Turkey associate distiller Eddie Russell, son of master distiller Jimmy. It's a high rye mash matured in heavily charred casks for big flavour at a more approachable ABV than the 101.
    $66.95 Bottle

    Out of stock

  10. A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.
    $16.95 Bottle

    Out of stock

  11. Handcrafted using 100% Nanko ume grown in Japan’s Wakayama prefecture, a region famous for its ume (Japanese plums). A balance of initial sweetness and refreshing tartness. Enjoy as an aperitif served straight, on the rocks, or with a splash of soda.
    $30.95 Bottle
  12. From wild and beautiful Central Otago, comes New Zealand’s first artisanal wine-based botanical Aperitivo.
    $38.95 Bottle
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