Search results for 'ACME'
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Lodge Cast Iron Wedge Pan. Do you love a crust piece? Use the wedge pan to bake perfect single-serve slices! Its naturally seasoned baking surface delivers the coveted crust piece to every plate and won't dent, bend, or warp at high temperatures. Made in America with iron and oil, this wedge pan is ready to help you create shareable moments. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.$69.95 Each -
Lodge Cast Iron Pizza Pan. Crispy, restaurant-style crust has nothing on this pizza pan. Its naturally seasoned cooking surface delivers great results and doesn't dent, bend, or warp at high temperatures. Crafted in America with iron and oil and a design lets you bake to the edge, use this pizza pan to take pizza night to the next level. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.$149.95 Each -
Lodge Cast Iron Pie Pan. Your search for the perfect cast iron pie pan is over! This traditionally sized pie pan is made for homemade and store-bought crusts alike. It won't dent, bend, or warp at high temperatures. Crafted in America with iron and oil, this pan will help you bake yummy, unforgettable desserts for generations. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.$69.95 Each -
Lodge Cast Iron Loaf Pan
21 x 11cm
Lodge Cast Iron Loaf Pan. Say goodbye to thumbprints in your dough and hello to easy lifting around the kitchen. Crafted in America with iron and oil, the loaf pan's naturally seasoned baking surface won't dent, bend, or warp at high temperatures. The even heating of cast iron helps you achieve the perfect crust and get well-defined edge pieces. Use this loaf pan to help you bake delectable creations in the kitchen. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.$69.95 Each -
Lodge Cast Iron Bake Pan
39 x 26cm
Lodge Cast Iron Bake Pan. This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza—and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.$149.95 Each -
New Zealand Made Baking Steel
300 x 370 x 6mm
Bake your pizzas on these steel baking slabs for a fantastic result. 6mm has been proven to be the best thickness for use. Slabs are laser cut and edges beveled smooth. Surface coated with Rice Bran Oil.$125.95 Each
