Search results for '냄비닷컴 ｛주소: sh55。t ⓞ p 추천｝ 체미라스터판매 오사수나 침입자공주 바카라커뮤니티'
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From wild and beautiful Central Otago, comes New Zealand’s first artisanal wine-based botanical Aperitivo.$38.95 Bottle -
Luxardo Amaretto
750ml
Well-rounded in taste, a fragrant aroma and a hint of vanilla in the end are all characteristics that distinguish Luxardo Amaretto. Brilliantly suited to use in classic cocktails such as Amaretto Sour it can also be enjoyed neat or over ice as an after dinner drink.$43.95 Bottle -
Sourz Apple Schnapps
700ml
Vibrant green in colour. Sourz Apple is sure to catch your attention. The sweet apple flavour is balanced by a zingy sour finish. A clean and crisp serve.$32.95 Bottle -
Vibrant citrus takes centre stage! On the palate, it’s fresh and full-bodied with a bright, zesty lift and a clean, lingering finish. Balanced and bold, it’s a natural fit for classic cocktails or to enjoy on it's own.$42.95 Each -
Briottet Creme de Cassis
700ml
Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them. The juice containing alcohol thus obtained is then known as an "infusion". The infusion is the basic ingredient in Crème de Cassis, to which is added white sugar.$46.95 Bottle -
Briottet Creme de Cassis
350ml
Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them.$31.95 Bottle -
Use a few dashes of Fee's Peach Bitters to add an interesting background flavor to your cocktails.$30.50 Bottle -
Tuaca Liquore Italiano
700ml
Tuaca is an enticing blend of Italian Brandy, Mediterranean Citrus and Vanilla Spice. It has a storied history with a recipe that remains much the same as when it helped fuel the Italian Renaissance.$40.95 Bottle -
Luxardo St Antonio
700ml
This remarkable liqueur is the result of a careful fusion of finely selected herbs and roots, each contributing its own unique qualities to create a complex and harmonious blend. Key botanicals such as achillea moscata, mace, galangal, cinnamon, clove, aromatic calamus, and many others are artfully combined to achieve a balance that is both bold and elegant. The liqueur’s distinctive bittersweet flavor, punctuated by warm, spicy undertones, lends itself to versatility, making it an ideal choice for enhancing an array of cocktails with a rich and unexpected depth. Yet, its smooth and layered profile also makes it a pleasure to enjoy on its own, either neat or over ice, where its character shines as a sophisticated after-dinner drink. Crafted with tradition and attention to detail, this liqueur offers an experience that speaks to the artistry and dedication behind each bottle.$49.95 Each -
J Thomas English Curacao
500ml
This liqueur is taken directly from the first cocktail book ever published, How To Mix Drinks, or The Bon-vivant’s Companion. Written by one Jerry Thomas, this book first appeared in 1862 (during the American Civil War) and is an invaluable window on a different age of beverages.$66.95 Bottle -
This Grappa is made solely from the pomace of the Amarone Classico wines (Calcarole and Villa Rizzardi) and aged for 12 months in small oak barrels, making it a complex grappa with toasty, nutty aromas. Its fine concentration of dried fruit and spice on the palate gives it mellow and smooth character, making it the perfect botanical to be sipped on its own.$64.95 EachOut of stock
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This famous rum liqueur is made at the Foursquare distillery in Barbados, combining sugar cane alcohol which is married with lime, almond and cloves. It is the ingredient in a number of classic cocktails, but remains difficult to source here in New Zealand.$40.95 Bottle
