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  1. This wine boasts a honey-hued color and aromas of nectarines, baked spices, and tangelo skin. It offers concentrated flavors with refined, long tannins—fruity yet profound, reminiscent of Golden Queen peaches.
    $36.95 Bottle
  2. Co-ferment of Gewürztraminer, Pinot Gris, and Riesling - a classic Alsace combination, shining with bright nectarine fruit, seductive spice and underpinning minerality.
    $27.95 Bottle
  3. This new addition to the Astrolabe portfolio is sourced from the cooler Awatere Valley. The pinot noir spent just three hours macerating on skins giving a very gentle pink colour and was blended with cool Awatere pinot gris. This wine is fresh, elegant and dry.
    $21.95 Bottle
  4. Up-front aromas evoke fresh cut pear, custard, pecans and lychees. The palate offers a creamy entry, with concentration and texture. The finish is long, dry and imbued with the flavour of fresh walnut and a hint of smoke.
    $31.95 Bottle
  5. Picked across a 7 day window in wonderful conditions, the earlier fruit showcased fresh nashi pear and slatey minerality through a clean tank ferment. The later picked fruit was barreled down and fermented to bring a depth of flavour, texure and palate weight to the wine adding notes of sweet spice, and poached pear dessert. The combination of the two parcels leads to a wine of purity and complexity, with balance and a lingering finish.
    $34.95 Each
  6. This gorgeous Pinot Gris has jasmine golden peach and poached pear on the nose. With fig, pear, and spice on the palate, it boasts a sensuous texture, great length and dry finish.
    $15.95 Each
  7. Fine, elegant pinot gris for the masses. A decent middle palate, some good rich autumn fruit on the front and a satisfying, drier finish with reasonable complexity.
    $17.95 Bottle
  8. Pure, crisp and dry wine with a fine minerality and delicacy of structure. Pear, quince and peach flavours dominate.
    $24.95 Bottle
  9. A delicately luscious wine that exudes the elegance of ripe pear, crisp apple, and subtle notes of floral and honeysuckle. Its smooth texture makes it impeccably delicious, offering a seamless tasting experience that is perfect for savouring on its own. Indulge in this refined Pinot Gris, where every sip reveals the craftsmanship and the exquisite balance of flavours.
    $16.95 Each
  10. From wild and beautiful Central Otago, comes New Zealand’s first artisanal wine-based botanical Aperitivo.
    $38.95 Bottle
  11. Produced by Brent Marris and his team in Marlborough this is a great value Pinot Gris. Ripe pear and citrus fruit with a touch of spice. Great with fragrant Thai dishes.
    $17.95 Bottle
  12. A concentrated and rich off-dry style Pinot Gris with vibrant aromas of stone fruit, pear and spice. Flavours of peach and pear flesh out the entry into the palate, with ginger and spice notes unfolding.
    $27.95 Bottle
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