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  1. The Light Pass sub-region of the Barossa Valley makes up the fruit source with typical plum, red licorice, chocolate and mocha characters adding interest and freshness.This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and earthy nuance. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic roast beef and horseradish.
    $25.95 Bottle
  2. The full bodied palate has black forest cake flavours and textures of prodigious intensity and persistence. It is opulent, balanced with a certain vitality that will see the wine age gracefully over the years.
    $37.95 Bottle
  3. The ever-so reliable Coonawarra Shiraz from Wynns. Medium bodied with flavours of chocolate, spice, plum and cassis. Enjoy with peppered beef fillet.
    $20.95 Bottle
  4. The best wine from a recent tasting across a number of Aussie reds. Voluptuous, fleshy and very punchy. The balance is perfect and it has excellent tannin structure.
    $17.95 Bottle
  5. The 2019 la collina is powerful yet elegant with ripe, bright fruit and spice coupled with great weight and length on the palate. This is a great wine to enjoy now but will live for many years in your cellar.
    $134.95 Bottle
  6. The 2019 is a dark brooding Syrah with pure floral fragrance, elegant, graceful and restrained. This Syrah has lingering length and persistence of flavour, a hallmark of this variety.
    $79.95 Each
  7. Historic label, but a most contemporary wine.
    $18.95 Bottle
  8. Super value Syrah from Hawkes Bay. Red fruits, white pepper and soft spice are all evident. Tannins are medium bodied and the finish is smooth and balanced.
    $16.95 Bottle
  9. Such great value from the Penfolds stable. Ripe and juicy blackcurrant with hints of coffee and spice. Perfect for your entertaining needs.
    $20.95 Bottle
  10. Settle back into your leather armchair in front of the fire with this rich opulent style that has seen plenty of oak. Deep berry fruit, supple and smooth texture, with chocolatey finish.
    $22.95 Bottle
  11. Satisfyingly plump on the palate with a veritable mosh pit of brambley, berried fruit vying for its place on the peak of a broad and interesting summit of flavour. Jolly good stuff.
    $17.95 Bottle
  12. RWT Barossa Valley Shiraz presents an admirable alternative to the multi-regional sourcing and American oak maturation that are hallmarks of Grange, expressing instead, single region Barossa Valley shiraz matured only in French oak. The initials RWT stand for ‘Red Winemaking Trial’, the name given to the project internally when developmental work began in 1995. Naturally, now no longer a ‘Trial’, RWT Shiraz was launched in May 2000 with the 1997 vintage. Its style is opulent and fleshy, contrasting with Grange, which is more muscular and assertive. RWT is made from fruit primarily selected for its aromatic qualities and lush texture. The result is a wine that helps to redefine Barossa shiraz at the highest quality level.
    $249.95 Each
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