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Jamie Oliver Big Love Serving Bowl
39 x 32 cm
Fill the Big Love Bowl with your favourite food and share the love at your table. It's such a versatile piece, making anything from shoulders of pork to epic curries and piles of pasta look even more delicious. Made from durable stoneware, it will become a staple piece on your kitchen table, perfect for everyday meals and special occasions alike. Dishwasher and oven-safe (up to 250°C), it's an essential piece of kit.$74.95 Each -
Little Biddy West Coast Gin
700ml - NZ Spirits Awards 2022 Gold Medal Winner
Created in honour of Reefton legend Little Biddy, a pipe-smoking, gin-toting, 4 foot tall gold prospector. Like its namesake, Little Little Biddy® Gin, is robust and hardworking with a striking aromatic bite.$73.95 Bottle -
Built for life outdoors and at home, the KeepCup Camp Mug is crafted from recycled steel for ultimate durability. The Quicksip lid ensures spillproof coffee moments, while its stackable design makes it a travel essential.$35.95 Each -
Brewed just like all our beers with malts and hops providing real flavour, this is a truly satisfying lower alcohol lager.$15.50 Each -
The Condiment Book
by Claire Dinhut
Are you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love – Ketchup, Mayonnaise, Mustard and Butter – right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips.$34.95 Each -
Crimson Badger Dark & Grizzly
330ml 8pk
A tasty combination of Crimson Badger's classic Ginger Bear with Spiced Rum and fresh lime. Based of course on the classic dark and stormy cocktail, revered and totally delicious!$33.95 Each -
A Cooks Book
by Nigel Slater
A Cook’s Book is the story of Nigel Slater’s life in the kitchen. From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes.$59.95 Each -
Salad Two Raw Sisters
by Margo and Rosa Flanagan
Margo and Rosa firmly believe that a Two Raw Sisters salad is the perfect starting point to any meal. All eaters are welcome in this cookbook, with these recipes suitable for anyone and everyone, whether you're gluten free, dairy free, plant-based, flexitarian, FODMAP or an absolute meat lover.$49.95 Each -
Kitchenaid Shave Ice Attachment
5KSMSIA
Ice Shave is no ordinary frozen treat. Traditionally made by shaving large blocks of ice, its texture is light & fluffy - unlike the hard and crunchy snow cone. With the KitchenAid Shave Ice Attachment it's so easy to create light, fluffy and snow-like shaved ice to elevate a variety of desserts and drinks.$179.00 Each -
Everyday Comfort Food
by Vanya Insull
The bestselling Vanya of VJ Cooks is back with her stunning third cookbook, featuring all the comfort food we love plus more of what she does best$39.95 Each -
Pocket Pickler
by Alex Elliott-Howery
Over 80 seasonal recipes for pickling, preserving and fermenting at home from Cornersmith, the champions of eating fresh and avoiding waste, for beginners and experts alike.$32.95 Each -
The Baker's Book
by Ruby Goss
A compelling, inspiring collection of sweet and savoury recipes, tips and stories from some of the best bakers in Australia.$49.95 Each
