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Chinola liqueur is a handcrafted beverage made from distilled spirits and real passion fruit from the Dominican Republic.$59.95 Bottle
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Quick Brown Fox Coffee Liqueur
700ml - NZ Spirits Awards 2023 Gold Medal Winner
Quick Brown Fox is a coffee liqueur, hand crafted from organic coffee with a clever hint of cinnamon in its tail. Made in Dunedin NZ to be the perfect evening companion.$53.95 Bottle -
From wild and beautiful Central Otago, comes New Zealand’s first artisanal wine-based botanical Aperitivo.$38.95 Bottle
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Hastings Dist L'Opera Aperitif
700ml Organic
A bitter-sweet infusion of New Zealand grown organic Seville oranges, selected roots and flowers. Batch infused and cut to strength with Kaweka spring water. Vibrant notes of fresh orange, tangerine and red apple combine with the bitterness of liquorice, wormwood and gentian.$57.95 Bottle -
Reid & Reid NZ Aperitivo
700ml
This bitter Aperitivo from Reid + Reid has delicious citrus sweetness and aromatic bitterness from Gentian Root, as well as native New Zealand botanicals. Perfect for your next Negroni session, or add to Prosecco for a refreshing Spritz!$57.95 Bottle -
Cappelletti Aperitivo
750ml
The Aperitivo Cappelletti, endearingly known to locals as just “Specialino”, may be the oldest style of the classic red bitter still in production. Unlike its larger commercial rivals, Cappelletti is less sweet and has a wonderful drying finish. This yields a Negroni or Spritz that is dry and refreshing in the finish. It is made just outside of Trento in Alto Adige by the Cappelletti family, who also produce a number of other exceptional aperitivi and Amari.$35.95 Bottle -
Aperol Aperitivo
700ml
Aperol aromatic aperitif has a unique flavour and colour achieved through a subtle blend of bitter orange, gentian, rhubarb and an array of herbs and roots - an unchanged secret recipe since 1919.$32.95 Bottle -
A subtle mix of macerated green and red rhubarb confers upon our Rhubarb Liqueur its unique taste and its slightly pink colour. A powerful and generous nose, a round palate with a hint of acidity, and a charming finish.$44.95 Bottle
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Briottet Creme de Cassis
700ml
Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them. The juice containing alcohol thus obtained is then known as an "infusion". The infusion is the basic ingredient in Crème de Cassis, to which is added white sugar.$46.95 Bottle -
Briottet Fraise De Bois
700ml
Briottet's Wild Strawberry Cream is the result of macerating several varieties of strawberries, and this gives rise to the liqueur's inimitable wild strawberry taste.$46.95 Bottle -
Briottet Violette
700ml
All of the aromatic power of violets are brought out in this Violet Liqueur. Enjoy in some sparkling wine.$46.95 Bottle -
Briottet Creme de Peche
350ml
Briottet's Peach Cream is a timeless favourite which you should always have to hand!$31.95 Bottle