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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2020
100% ovum, first use. Skeetfield fruit, unfined and unfiltered. Beautiful[...]
2022
The Skeetfield Vineyard has old vine dry-farmed Mendoza Chardonnay vines.[...]
2023
Fantastic balance. Just enough buttery oak to broaden out and enhance a f[...]
2023
Classic Savvy exuberance, passionfruit, peaches and some cooler green not[...]
2024
Freshly scented, with powerful tropical fruit richness and vibrant melon/[...]
2024
Fruit driven style of Pinot Gris from Marlborough. Citrus, Pear, muesli a[...]
2023
Rabbit Ranch Chardonnay is made to express the very best of Central Otago[...]
2023
Ocean sea spray, waxy native florals entwined with white peaches. These f[...]
2023
Villa Maria Private Bin 'Light' Sauvignon Blanc! Class! If you hold the b[...]
2024
Ripe apple and the fuller figured pear saunter into view with lovely spic[...]
2022
Relatively dry, medium bodied Pinot Gris with lovely fresh pear and quinc[...]
2021
Hailing from Naboth's Vineayrd 1 Kings Ch. 21. The first vineyard in the [...]