RED SNAPPER
LET’S MAKE A RED SNAPPER!
An inventive take on a Bloody Mary.
INGREDIENTS
50ml Moore Wilson's X Southward Distilling Basil Smash Gin
100ml Tomato Juice
Lemon
2 Tbsp of your favourite hot sauce
2 Tbsp Worecestershire sauce
1 teaspoon horseraish
Salt and Pepper
Ice
Garnish:
Cherry tomatoes
Lemon wedge
Olive
Celery stalk
INSTRUCTIONS
In a highball glass, add 50ml of Moore Wilson’s X Southward Distilling Basil Smash gin and 100ml of tomato juice.
Squeeze in and then discard a fresh wedge of lemon and season with two teaspoons of your favourite hot sauce and Worcestershire sauce, 1 teaspoon of horseradish, and salt and pepper.
Fill the glass with cubed ice and stir slowly to integrate the ingredients and flavours.
Finish the drink by garnishing with a celery stalk, olive, cherry tomatoes and fresh wedge of lemon.
TIPS
Find Moore Wilson's X Southward Distilling Basil Smash gin here
