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What's On

  • Anzac Day Store Hours

    Anzac Day 2016
    Monday 25th April 

    Tory Street (All Departments): 1pm - 6pm
    Porirua: Closed
    Masterton: Closed
    Lower Hutt: Closed

  • In-store Demonstration: Tim Read MasterChef NZ Winner

    Join Tim Read, 2015 MasterChef NZ winner, at Moore Wilson's for an in-store demonstration and signing of his debut cookbook 'Gather'.

    About Gather: This warm, stylish cookbook is full of great on-trend recipes that suit today's lifestyle of relaxed eating using fresh seasonal produce.

    Tim delivers excellent recipes with an emphasis on generosity, freshness and ease of preparation. Perfect for family meals or sharing with friends, this is modern New Zealand cooking at its best. Tim loves using fresh food, gathering vegetables from the garden, catching fish from the sea and also venturing into the wilds to hunt for his own meat. His philosophy of cooking is to always use the freshest of ingredients.

    Meet Tim and get your copy of 'Gather' signed:
    Moore Wilson's College Street Fresh Market
    Thursday 5th May, 10am-11am

    This is a free event. If you're not able to stay for the whole hour please feel free to still pop in and meet Tim - he'll be happy to chat and sign copies of his book throughout the demonstration.

    Gather by Tim Read available in-store and online now. 

  • New Zealand Festival 2016

    Now in it's 30th year, the biennial NZ Festival brings leading artists, thinkers and performers to Wellington.

    This year the festival runs from 26th February to 20th March. There are a vast array of events from circus spectaculars to dance, theatre and music.

    From 8th to 13th March Writers Week is celebrated with some of the smartest, most eloquent and entertaining authors from home and abroad.

    Pick up a copy of the Festival and Writers Week programs from Moore Wilson's Fresh or visit the NZ Festival website.

    Moore Wilson's and the NZ Festival

    Moore Wilson's have been proud sponsors of the festival for a number of years. This year we're partnering with the festival to present a one-woman show called Waves.

    Waves brings us the unofficial history of how the butterfly stroke was invented by a young Australian woman, Elizabeth Moncello, in the 1930's with the help of fish, penguins and other aquatic friends. Waves is funny, moving, and equally absorbing for children and adults.

    Waves is showing in Wellington, Otaki and Caterton. Find out more and book your tickets to Waves online here! (Showing between 2nd - 5th March 2016).

  • Waitangi Day Store Hours

    Waitangi Day
    Saturday 6th February, 2016
    Tory Street - 8am-6pm
    Chook Wagon (Tory Street) - 10am-6pm
    Porirua - 8am-6pm
    Masterton - 9am-4pm
    Lower Hutt - Closed

    'Mondayised' Monday 8th February, 2016
    Tory Street - 9am-5pm
    Chook Wagon (Tory Street) - Closed
    Porirua - 9am-4pm
    Masterton - 9am-4pm
    Lower Hutt - Closed

  • Festive Champagne Tastings

    The wines of the Champagne region in Northern France have long been associated with celebrations – but with so many Champagne Houses to choose from, how do you know which one to pick for your Christmas and New Year’s celebrations?

    Come along to Moore Wilson’s College Street Fresh this weekend, and you’ll be able to try a different Champagne each day:

    Thursday 17th December, 4pm-6.30pm
    Champagne Billecart-Salmon
    This relatively small Champagne House from the village of Mareuil-sur-Ay produces a distinctive elegant style.
    Try their Brut Réserve NV and their World-Famous Brut Rosé NV

    Friday 18th December, 2pm-6pm
    Champagne Bollinger and Champagne Ayala
    James Bond’s Champagne of choice, Bollinger is renowned for its rich toasty style. You’ll be able to try this alongside the lighter style of sister Champagne House Ayala.
    On tasting: Bollinger Special Cuvee NV and Ayala Brut Majeur NV

    Saturday 19th December, 2pm-6pm
    Champagne Laurent-Perrier
    This 200 year old Champagne house is a real favourite here at Moore Wilson’s – a balanced style with hints of brioche, come and try yourself
    On tasting: Laurent-Perrier Brut NV and Laurent-Perrier Rosé NV

    Sunday 20th December, 2pm-5pm
    Champagne Moet & Chandon and Cloudy Bay Pelorus
    Moet has been around a long time, but certainly not stuck in their ways, come along and try the newest release from Moet – their sweeter-style Moet Ice made to drink with ice in the glass! The parent company Moet Hennessy not only has interests in France, they acquired NZ favourite Cloudy Bay a few years ago, and have been able to impart some of their bubbly wine making know-how in their ‘Pelorus’ Methode Traditionelle
    On tasting: Moet & Chandon Ice NV and Cloudy Bay Pelorus Brut NV

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